anheuser busch mansion tour

Busch Mansion Estate Tour at Grant’s Farm

There’s no doubt that Grant’s Farm is one of St. Louis’ favorite family attractions . For a mere $12 a carload, you can experience a deer park safari, pet a few goats, feed a sheep, watch animal shows and hang out with the world famous Budweiser Clydesdales. And since the whole shebang is hosted by Anheuser-Busch, you can also count on a few free samples of the brewery’s latest refreshments when you visit.

(FYI: I received a complimentary Estate Tour at Grant’s Farm. My opinions are my own, because you know I was just dying to visit here!)

Actually…Grant had nothing to do with beer. It’s just a coincidence that General Grant once owned the land that August A. Busch Sr. would purchase for his country getaway in 1903. He kept the “Grant’s Farm” nickname and made the property into a rustic retreat with an old world deer preserve and, just for kicks, cattle and a couple of elephants.  With a nod to his German roots, August A. built the Bauernhof, styled after old German farmsteads. It had space for 20 horses and 18 dairy cows. You’ve been to the Bauernhof, it’s the beer garden at Grant’s Farm where the kids eat ice cream while mom and dad have a few…samples.

But back to the story.

So, Gussie is the man we need to thank for Grant’s Farm. The only thing he loved more than horses and baseball was entertaining. And in 1954 he opened his gates to the public and millions of families have enjoyed his hospitality ever since.

Gussie and his family still lived on the farm at the time, so he held back 22 acres surrounding the family home. Just enough of a buffer to keep “The Big House” away from prying eyes. And so it remained, until long after Gussie passed away in 1989.

Gussie had many children, and he didn’t want to split up the farm that he so fondly shared with St. Louis families. It was put into a trust for his heirs and Grant’s Farm is still operated by his business, Anheuser-Busch. Just the way he wanted it.

Grant’s Farm now offers a walking tour of the Busch Estate, a.k.a. The Big House. It’s a small private tour–no more than 20 people at a time. It’s only offered in the mornings, and it’s not handicap accessible so strap on your good walking shoes.

The tour takes you up to The Big House and starts at cute little playhouse made for the Busch children. It has running water and a real fireplace. The family kept it decorated just as it was when Gussie’s children played there…with the exception of an Easy Bake Oven some modern grandkids play with when they drop by.

You’ll get to stroll around the lawn and check out the lawn ornaments–life sized bronze moose and baby elephants! There’s also several Bevo Fox statues hiding in trees–the fox was a mascot for a non-alcoholic brew Anheuser-Busch made during prohibition.

Next you’ll stop at little Swiss style chapel built in the 1960’s for Trudy Busch, Gussie’s third wife. If you’ve ever visited Grant’s Farm around noon and heard bells, it was probably from this tiny chapel.

There’s a couple neat photo ops in front of the house, and your guides are happy to help you get a photo. So please, leave the selfie stick at home. Here’s a fun bit of trivia: The front of house has no driveway or sidewalk, just a grand staircase leading to a big green lawn.

You’ll visit the pool house, added in the 1960s for entertaining. Our tour guides pointed out fun facts, like how the pool, no bigger than what any well off suburbanite might install, was quite a big deal in the 1960s. Of course, your pool never had Elvis drop by, I’m sure. We chatted about Gussie’s wild parties while our tour guide brought out ice cold Budweiser for the grown-ups and chilled water for the kids.

We also got to see a couple beech wood trees planted the Busch family, in honor their brewery’s famed beech wood aging process. The tour ends at the back door of The Big House, which looks for all the world like a grand hotel entrance. Which is fitting, since this is the only place cars can pull up to the house and drop off friends, family and invited guests.

The tour doesn’t go inside the house, so I’ll leave you with a link to a Life Magazine article from 1955. I wonder if they still have all the deer heads in there?

If you’d like to arrange your own private grounds tour, RSVP online here at Grant’s Farm . It’s $25 dollar a person, which includes a complimentary beverage and a private tram ride around the deer park. The tour is mostly over mulched paths, so it’s not exactly stroller friendly. My husband and I loved having a tour guide practically to ourselves, but the kids were eager to move on to the Bauernhof and a big bowl of Dippin’ Dots. The tour lasts 90 minutes, so it’s best for kids with a lot of patience.

Grant's Farm Manor

10501 Gravois Road, Grantwood, St. Louis County, Missouri

This house is best associated with...

August Anheuser Busch

August A. Busch Sr., President of Anheuser-Busch Brewery, St. Louis, Missouri

Alice (Zisemann) Busch

Mrs Alice Edna (Zisemann) Busch

August Anheuser Busch Jr.

"Gussie" Busch, President of the Anheuser-Busch Brewery & the St. Louis Cardinals

Gertrude (Buholzer) Busch

Mr “Trudy” (Buholzer) Busch

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About the Museum and Estate

The ancestral home of Fred and Mabel Ruth Anheuser, affectionately known to many as Fredmar Farms, is located in Kimmswick, Missouri just 25 miles south of downtown St. Louis. This historic estate was gifted to Fred and Mabel Ruth in the 1940’s by his father, W. Fred Anheuser. Fred’s great grandfather, Eberhard Anheuser, was the founder of E.Anheuser Brewing Company. The brewery later became the Anheuser-Busch Brewing Company, producer of world famous Budweiser Beer, after Eberhard’s daughter Lillie married Adolphus Busch. Fred was the last Anheuser to work the brewery retiring as a Vice-President.

Fred passed away in 1984 and his beloved wife Mabel Ruth followed him in death in 2000. Through the generosity of Mabel Ruth and her heirs, this pristine river estate and its 23-acre grounds were donated to the City of Kimmswick. With the help of the Anheuser heirs, family and brewery artifacts and other memorabilia have been preserved for public viewing in honor of the contributions that the Anheuser family made to Kimmswick and the entire St. Louis region.

The home was built in 1867, sits at the south end of the town by the Mississippi River at Water’s Point north of Hoppies Marina. The Anheuser family bought the estate in 1916 and used it as a summerhouse until 1945 when Mabel-Ruth and her husband, the late Frederick Straub Anheuser, moved there and named it Fredmar Farms.

Before her death in October 2000, Mabel-Ruth Anheuser bequeathed the home and grounds to the city of Kimmswick. In addition, she donated $1.5 million to the city for the upkeep of the estate.

The Anheuser collection includes family heirlooms, antiques, portraits, and a family library. Accenting the collection are Mrs. Anheuser’s Westward Ho Crystal collection, a pair of 1904 hand-carved World’s Fair beds, and an original “Feasting Fox” perched on the bluffs overlooking the mighty Mississippi. The grounds feature splendid views of the river and its indigenous wildlife. Bald Eagles are often spotted soaring above the river bluffs. The grounds also include several outdoor arenas occupied by the beautiful riding horses still stabled at Fredmar Farms in memory of Mabel Ruth who was an accomplished equestrian.

Everyone now has the opportunity to have a tour of the historic Anheuser Estate in Kimmswick. The estate’s home and museum will be open for walk in tours once a week. The 23-acre estate will be open every Thursday and Saturday from noon to 4:00 pm (from April through November) for walk-ins, including groups and individuals. Admission is $10.00 per person all proceeds from the tours are placed in the Anheuser trust fund and used for the upkeep of the property.

For information on group tours, please email [email protected] or call 636-495-5006

Wedding Gazebo

Wedding/reception, showers, anniversary events, graduation or birthday parties, any special event you are hosting could perfect at the anheuser museum and estate.

[email protected] or 636-495-5006

Admission is $10.00 per person all proceeds from the tours are placed in the Anheuser trust fund and used for the upkeep of the property.

Saturday tours:    Due to the wonderful success of our renting the Estate we are sorry that we will only be able to offer Saturday tours by appointment only. [email protected] or call 636-495-5006

Anheuser Museum and Estate

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Anheuser Museum and Estate - All You Need to Know BEFORE You Go (2024)

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Anheuser Museum and Estate

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The museum is in the ancestral home of Fred and Mabel Ruth Anheuser. It is located 25 miles south of downtown St. Louis. The home, built in 1867, sits at the south end of the town by the Mississippi River at Water’s Point.

The Anheuser family bought the estate in 1916 and used it as a summerhouse until 1945, when Mabel-Ruth and her husband Frederick Straub Anheuser moved there. The Anheuser collection includes family heirlooms, antiques, portraits, and a family library.

Accenting the collection are Mrs. Anheuser’s Westward Ho Crystal collection and a pair of 1904 hand-carved World’s Fair beds. 

The grounds feature splendid views of the river; bald eagles are often spotted soaring above the bluffs.

Private events may be scheduled on the grounds, overlooking the Mississippi River.

Admission: $5.

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The Budweiser Clydesdales are America’s best-known symbol of quality, pride and craftsmanship. Representing our commitment to brewing the finest beers and producing a better product, the Clydesdales are the icon of the Budweiser brand and beloved by millions around the world.

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Anheuser-Busch always dreams big.​ It’s our culture and our heritage.​ But more than that, it’s our future.​ A future where we dream to provide opportunity for our people, to lift up our communities, and to make a meaningful impact on the world.

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• Today, March 28th operating hours, 9am-3pm. Parking entry closes at 2pm.
• Operating hours March 29-31, 9am-5pm. Parking entry closes at 4pm.
• Beginning April 7th, Saturdays & Sundays only, operating hours will be 9am-5pm. Parking entry closes at 4pm.

Book one of our Exclusive Spring Experiences.

Private Behind-the-Scenes Tour

You and 11 of your friends and family will be on an exclusive guided tour of Grant's Farm touring the Anheuser-Busch Family Home, our 18th president of the United States, Ulysses S. Grant's Cabin home and an adventure through our animal park where you and your group can feed a variety of animals.

Clydesdale Close-Up Tour

Get a close-up experience of how our handlers take care of the horses and the opportunity to pet and take photos of the Clydesdales with our Clydesdale Close-Up tour.

Animal All-Star Lunch and Meet-and-Greet

Everyone has a favorite animal at Grant's Farm, so we're hosting an event that is all about celebrating our animal all-stars. Join us for a buffet lunch in our Baurenhof Courtyard and a meet-and-greet with our famous Clydesdales, Grant the yak, Bernard the pig, and other VIP guests.

Easter Bunny Brunch and Busch Family Egg Hunt

Gather up the family and celebrate Easter at Grant’s Farm. Start with a lovely buffet brunch in our beautiful Baurenhof Courtyard, and then take part in an exciting egg hunt on the lawn of the Busch Family Estate.

Animal Encounters Tour

( Starts April 15th ) Get a behind-the-scenes peek, animal feeding experience, a meet & greet with a variety of species and have a hands-on interaction with different animals that wouldn't be available to the public that can only be found in our zoo animal barn.

Deer Park Animal Feeding Tour

( Starts March 17th ) Guests will get to feed and interact with Bison, Deer, Cattle and other deer park animals while learning about their history, behavior and facts. This animal feeding experience takes place on a tractor pulled wagon that takes our guests off road where our tram rides would not travel.

( Starts April 15th ) Purchase your fun pass in advance and save. 1 carousel ride, 1 frozen treat & 2 goat feedings ($12 value).

Purchase parking in advance and save $3. The ticket is valid anytime during the time slot selected.

Before Grant's Farm, There Was No. 1 Busch Place

Travel was tricky in 19th-century St. Louis, which was why brewery magnates Eberhard Anheuser and Adolphus Busch lived near their business—and they did so in high Victorian splendor.

by Chris Naffziger

July 20, 2016

Courtesy of Anheuser-Busch Archives

No 1 Busch Place.

No. 1 Busch Place

Private Stable C.

Rear View of Brewery, 1895.

Courtesy of the Anheuser-Busch archives

Anheuser-Busch bas relief tin advertising piece showing Jungenfeld and Co.'s massive, Renaissance Revival addition to the west of the original Anheuser residence.

1875 Compton and Dry featuring the Anheuser-Busch gardens.

Courtesy of Washington University Libraries.

Sanborn Map from 1904.

Courtesy of Washington University Libraries

Whipple Fire Insurance Map, 1898.

Before there was One Busch Place, there was No. 1 Busch Place. As was the case with most brewers in the St. Louis region, Eberhard Anheuser and Adolphus Busch lived near their business. It was partially out of loyalty and solidarity with the brewery; an owner lived close to his brewer to show he had faith in his enterprise. Such close living arrangements also came out of necessity. Travel in mid-19th-century St. Louis was slow, and often meant traversing muddy roads. And the Anheuser-Busch Brewery was hardly in the middle of the city, but south in the common fields near the United States Arsenal.

Compton and Dry gives an idea of Anheuser’s and Busch’s residences in 1875, sitting in park-like surroundings further up the hill, west of the rapidly growing brewery. Though the details are sparse, the two houses’ massing and roofline seem to indicate an Italianate villa style design, as was common south of the city (For a similar, intact contemporary example, the Lemp Mansion on DeMenil Place gives a good impression of their original appearance). Compton and Dry charged extra for the numbering of houses and businesses, and both Busch and Anheuser spent the required upcharge to have their houses, and brewery, included at the bottom. Adolphus lived at No. 10, according to the Compton and Dry numbering, and his father-in-law’s house was labeled No. 11; the brewery was No. 12. Both houses featured broad, arcaded front porches that would have most likely still afforded their residents views of the Mississippi before brewery buildings blocked the vista. Of course, the houses were not only at a higher elevation than the brewery, they also sat upwind from the smoky coal-powered engines that ran the ice machines and refrigeration. Interestingly, and not shown in Compton and Dry or fire insurance maps, the Anheuser house sat on a slightly higher hillock, documented only in topographical maps.

After the death of his father-in-law, Busch moved up the hill, into the old Anheuser house. Busch’s old house was either demolished after this time, the victim of a rapidly expanding brewery, or possibly converted into what is labeled a laundry on the 1904 Sanborn Fire Insurance Maps. The commemorative painting on tin shows that shortly after the move, Jungenfeld and Co. had completed a massive, Renaissance Revival addition to the west of the original Anheuser residence. Strangely, and probably only to make the newly expanded house contrast with the red-brick brewery, the newly christened No. 1 Busch Place is depicted white, shining above the malt kiln buildings. Anheuser’s old house is still shown, but it is unclear if it was torn down in favor of the newer portion of the mansion shortly thereafter, or remained tucked back behind the new addition.

In contrast with his old house, and the earlier Anheuser residence, the focus of the new Busch mansion was clearly west, towards the rapidly growing neighborhoods filled with the brewery employees’ homes. The architecture of Busch’s new 20-room mansion, Renaissance Revival, came from two motivations. First, it stood out from the Romanesque Revival brewery buildings, but secondly, and more importantly, it further promoted the image of Busch as a socially accepted gentleman. Just as German princes had expanded their old fortresses with new Northern Renaissance residences centuries before, Busch was creating his own palace grounds in the midst of the city.

Jungenfeld and Co. continued the picturesque motif that had served them so well in earlier brewery designs, placing a three-story tower on one corner of the two-story mansion. Like an Italian Renaissance palazzo, the first floor featured heavy stone quoins and window treatments, accenting the red brick walls. Underneath, a heavy stone sill anchored the house to a rusticated basement projecting out of the ground. On the second floor, Tuscan pilasters framed windows while above classicizing dormers punctuated a steep slate roof. A conical turret and the tower, heavily ornamented with terracotta swags, further gave the house an august appearance. A porte cochère with a glass roof allowed Busch and his family to alight from their carriages without concern for the weather.

Busch and his wife Lilly enjoyed one of the more lavish lifestyles in St. Louis at No. 1 Busch Place until both of their deaths (in 1913 and 1927, respectively). The fashionable elite of the city were already living in the Central West End or even Clayton by then. But Percy J. Orthwein, who had married into the family , related the lifestyle the Busches enjoyed at the mansion by the brewery:

“The family residence was one of Victorian splendor. The spacious rooms were designed by the color scheme—the Rose Room, the Green Room, the Blue Room. The floors were covered with Aubusson rugs and on the walls hung artists of note.”

Orthwein also reported that Busch had switched from collecting German artists to American artists, supposedly on a whim. But it seems likely that the new nationalism in his collecting stemmed from his efforts to paint the German-American-dominated brewing industry as a patriotic endeavor.

The giant, National Register stables, incorrectly believed by many modern St. Louisans to have been built for the brewery’s draught horses, added to the sense of opulence at the urban estate. Unlike most houses of the city’s elite, the private Busch family stable was not tucked around in back, but placed right in front of Busch Place’s front gates (this could be explained, of course, by the increasingly tight confines behind the house). Fire insurance maps confirm family stories that claim the stable featured a billiard room for visiting guests’ chauffeurs. Of course, all horses brought by guests could have easily fit inside the stable’s rotunda. Lost now, but evident in the original blueprints, the tin painting of the brewery and fire insurance maps, the stable possessed a second floor on its western side, probably functioning as a hay loft. No record of the second floor’s demolition seems to exist. Busch was clearly proud of his stable, as it appears emphasized and larger in proportion than his own mansion in the tin painting.

In addition to any enlightened prince from Germany’s collection of horses, interest in botany and gardening also would have been a sign of a gentleman industrialist’s status in America. By accident, while the photographer was taking a picture of the malt house sometime after 1892, he captured the layout of the estate’s gardens. Placed here and there in the middle of the lawn are little clumps of bushes and plants, perhaps showing off the family’s collection of flowers. Busch Gardens in Pasadena demonstrates Adophus’ interest in botany; one can imagine the brewery’s groundskeepers carefully mowing around each of the clumps of flowers. Fire insurance maps also show us the children had access to a small wood frame playhouse—a feature later replicated at Grant’s Farm. But tellingly, on the eastern wall of the estate, bordering the brewery proper, the photograph captures a large net stretching the length of the property. Was it there to catch errant ash or other airborne particulates floating over from the brewery?

Meanwhile, down the winding coach path that snaked through the property, August Busch, Sr. lived in No. 2 Busch Place, a smaller but perfectly nice Romanesque Revival house that was expanded at some point out the back, according to fire insurance maps. If the inheritance line was to continue, August should have next moved into the mansion at No. 1, as his father had done on the death of Eberhard Anheuser. But St. Louis County was calling, and the luxury of a paved Gravois Road and an automobile to drive on it out to Grant’s Farm was too great of an opportunity to pass up . And the three 225-foot smokestacks of the brewery’s power plant were probably making his parents’ house less desirable by the early 20th century. By 1929, the house was demolished, and replaced with new buildings in the midst of Anheuser-Busch’s much more pressing problem: Prohibition.

This is part three of a four-part series on A-B's architectural heritage, showing how the company assiduously and strategically used architecture to promote and grow its business. Read parts one and two here and here .

Chris Naffziger writes about architecture at  St. Louis Patina . Contact him via email at [email protected].

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Boris Pasternak's museum house

Pasternak’s “important achievement both in contemporary lyrical poetry and in the field of the great Russian epic tradition" was honored with a Nobel Prize for Literature in 1958. For many readers outside Russia, Pasternak is known mainly as the author of the touching historical novel Doctor Zhivago written in 1957. The novel as a whole communicates the haphazard, uncertain and chaotic quality of life caused by the Russian Revolution and the heroic case of quiet humanism demonstrated by a single person.

Pasternak’s translations of Georgian poets favored by Joseph Stalin probably saved his life during the purges of the 1930’s. However, the individualistic Pasternak was not suited to the Soviet artistic climate when art was required to have a clear socialism-inspired agenda and so Russian publishers were unwilling to print Pasternak’s novel. In fact, Doctor Zhivago first appeared in Italy in 1957.

Pasternak won his Nobel Prize the following year. Despite Pasternak politely declining his Nobel Prize quoting: “because of the significance given to this award in the society to which I belong”, the award nevertheless spread his fame well beyond Russia. He ended his life in virtual exile in an artist's community in Peredelkino village. His last poems are devoted to love, to freedom and to reconciliation with God.

Pasternak was rehabilitated posthumously in 1987. In 1988, after being banned for three decades, "Doctor Zhivago" was published in the USSR. In 1989 Pasternak's son accepted his father's Nobel medal in Stockholm.

Pastenak loved his house in Peredelkino, the house and surrounding nature featuring in his poetry. The poet considered the cycle of poems "Peredelkino", which he completed in the spring of 1941, to be his best work. The poet spent the first difficult months of the war in Peredelkino; he completed the novel "Doctor Zhivago" here, wrote the Lara poems and translated Shakespeare and Goethe. It was in this house that he learned he was to be awarded the Nobel Prize for Literature on October 23rd 1958. He died here on May 30 1960.

The house in Peredelkino only acquired the status of a museum in 1990, thirty years after the poet's death and a century after his birth. The museum has fully preserved the environment and atmosphere of the house where Boris Pasternak lived and worked. The director of the museum is Elena Pasternak, grandaughter of Boris Pasternak.

Pasternak’s grave can be found in Peredelkino cemetery which is situated 20 minutes walk from the poet’s house.

Tour duration: 6-7 hours

Tour cost: English -  150 USD, Spanish, French, Italian, Portuguese - 180 USD

Additional expenses: car - 150 USD, or train - 10 USD

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