agriculture tours europe

Farm Experiences & Tours

Best Farm Tours with Local Farmers in Portugal, Spain, France and Italy

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Most Popular Activities

• Clock 2 Hours
• Users All Ages

Tuscany Beekeeping Experience

Our small farm is inspired by the principles of regenerative agriculture, where you will find educational beekeeping workshops, honey sales and rural experiences!

• Clock 1.5 Hour

Olive Oil Farm Tour with Tasting

Discover the heart of olive oil production in Spain with a Seville Olive Farm Tour . Immerse yourself in traditional ways and taste the rich flavors of locally produced olive oil in an elegant Spanish setting.

Champagne Farm Experience

We welcome you to the heart of our estate to allow you to discover not just our champagnes but our work and the development of the art of living!

• Clock 10 Hours
• Users 18 Years +

Montserrat Tour with Lunch and Gourmet Wine Tasting

Experience the natural beauty of Montserrat on a guided tour that includes a delicious wine tasting and a gourmet lunch. Experience the stunning landscape of Montserrat while enjoying Spanish food and fine wines.

• Clock 4 Hours

Family Cheese Farm Tasting

Enjoy delicious artisanal cheese at a family cheese farm in San Sebastian. Enjoy guided tours and tastings while tasting the best of Spanish cheese traditions.

About Farm Experiences & Tours

We are a online marketplace where you can book unique and authentic farm activities. Enjoy the best of agritourism in Europe and visit cool farms with local producers.

We offer farm-to-table, wine tasting, olive oil, cork, organic farms, fruits, and animal experiences in Portugal. Book your farm tour today!

Take a Five-Star Farm Tour in Europe! ★★★★★

We love the experience, try interesting things here so close to us. Definitely to be repeated and highly recommended.

Excellent way to see how food is made and in wonderful, unadvertised places. Try it and you will like it. You must try and see it for yourself. Wonderful way to spend a day out!

We went to the snail farm and had fun and learned a lot. We also had some good food and wine. Stephen made us comfortable and explained everything very well.

We had an incredible experience! Lovely time smelling ang time getting to know everything about wine. Looking forward to the next one! Recommend Portugal Farm Experience!

I did the morning walking tour without lunch. I really enjoyed the tour of the farm and found the cork trees and cork culture fascinating. I recommend. But go in the morning, it's hot outside and there's no shade.

"One Good Idea!" Is All It Takes

Spain & portugal farm tour.

Feb 6-17, 2024

Ireland farm tour.

Feb 17-25, 2024

The Emerald Isle enjoys a unique climate receiving gulf stream weather pattern, keeping the island quite mild. With fertile soils, a temperate climate and abundant rain water, Ireland has desirable natural advantages for farming.

Brazil Farm Tour

Mar 2-12, 2024

Brazil is the world’s largest producer of sugarcane and coffee- Brazil is booming!

Nova Scotia Farm Tour

Aug 16-24, 2024

The Maritimes offer very fertile soil and over 30% of the land is used for agriculture. Enjoy the breathtaking seascapes and landscapes with jaw-dropping views. Visit a cattle farm , poultry farm, fishery, cereal farm and fruit and vegetable producers to give a well rounded view of agriculture in this environment.

Cuba Farm Tour

Choose your dates for Group of 6-12 persons

Israel farm tour.

Cutting edge agriculture and historical Christian sites all wrapped in a powerful, once in a lifetime tour!

Iceland Farm Tour

Discover a country full of contrasts: geological with the largest glaciers of Europe and the most active volcanoes of the world; light and dark with 24 hours of light in June. Discover Iceland's diverse agriculture production.

Estonia, Latvia & Lithuania Tour

Journey through the Baltic states and discover the contrast between old and new and learn about its vital geographic point between Russia and Europe. Grain harvest will be in full swing and the Baltic states are well known as the bread basket of Europe. See also logistics, dairy, beef cattle, root vegetables and more. Optional pre stay 3 nights St Petersburg, Russia. Combine this tour with Denmark & Sweden.

Balkans Farm Tour

Croatia, Bosnia and Herzegovina, Montenegro, Slovenia - Explore these fascinating Balkan countries. From small scale pre Soviet era style farming to ultra modern, this are of South Central Europe provides many commodities for the EU. See untouched centuries old villages, mesmerizing coastlines and incredible nature.

New Zealand Farm Tour

New Zealand has been called the "Paradise of the Pacific" since the early 1800s. The country showcases stunning and diverse natural beauty. The largest sector in New Zealand's tradable economy is agriculture. Chat with farmers, dig in their dirt and enjoy genuine "Kiwi" country hospitality.

Morocco Farm Tour

Prepare yourself for a fascinating tour through ancient clay cities, magical marketplaces (souks), local handcrafts, Saharan desert experience. See citrus, banana and other fruit and vegetable production that is exported to European market.

Yucatan Mexico Farm Tour

The Mayans, an ancient civilization based on agriculture, have been cultivating hte Yucatan peninsula for almost 3,000 years. Visit some of the top cattle breeders in southern Mexico. Learn about citrus, banana and honey production that are vital exports for the region.

Vietnam Farm Tour

Enjoy the bustling cities of Hanoi and Ho Chi Minh City (Saigon) and retreat to the tranquil villages. Visit small scale farms—tropical fruits, sugar cane, rice, sweet potatoes, corn, water buffalo and more.

Panama Farm Tour

The Panama Canal opened in 1914 introducing the American farmer’s products to the world. It is said that the Panama Canal handles 3 out of every 10 bushels of grain and soybean exports from the United States. Agriculture continues to also be an important sector in Panama’s economy producing bananas, cocoa beans, coffee, coconut, beef, chicken, shrimp and others.

Tanzania Safari & Farm Tour

Trumpeting elephants, booming herds of antelope, roaring lions - see the animals in their natural habitat. Discover the diverse agriculture of this region such as coffee, bananas, flowers and seed production. Visit Arusha, Ngorongoro Crater and Serengeti. 2 nights Dubai en route.

Italy Farm Tour

Discover Italy's low-lying hills in Tuscany, see the historical sights of Rome, and sip the robust wines while learning about the local agriculture.

South Africa Farm Tour

Visit the southernmost tip of the African continent and venture on an African safari, all while learning about South Africa's dual agricultural economy.

Peru Farm Tour

Journey to the land of the Big White Corn, where the Incas (1400s) were cultivating the corn, quinoa, potatoes and other crops in one of the most difficult steep mountainous landscapes in the world by using terraces.

Australia Farm Tour

Australia is the world’s leading producer of cattle and excels in the dairy, sugar, wool and forestry industries.

India Farm Tour

Discover the ancient temples of India including the Taj Mahal and embark on exciting game runs on your trip! Agriculture plays a vital role in India’s economy.

Colombia Farm Tour

Discover Colombia's enchanting and lush landscapes while discovering the wide variety of agriculture products.

Argentina Chile Farm Tour

Explore the diverse agricultural riches of Argentina and Chile—vast ranches with state of the art production, grain and cereal production, dairy, forestry, fruits and vineyards.

England Farm Tour

Most British farms produce a variety of products. The type of farming varies with the soil and climate. Discover Britain’s sophisticated and mature farming systems and their charming farms and back roads.

UAE Dubai Farm Tour

Spend a week in the United Arab Emirates, immersing yourself in the Arabic culture, cuisine, and agriculture. Learn about desert and oasis farming techniques and raising—and racing—camels.

Egypt Farm Tour

See the massive Egyptian pyramids and talk with farmers to learn about desert irrigation and how it enables the growth of a variety of crops. Embark on a relaxing Nile cruise to discover the charm of the vibrant Nile River valley and learn even more about Egypt’s agriculture.

Canada Farm Tour

Discover how agriculture has shaped Alberta and contributed to it being one of the world's strongest economies all while taking in the beauty of the land.

Northern Italy Farm Tour

Autumn leaves and autumn breezes bring a special charm to this magical region in the foothills of the Alps. Visit a winery, learn about truffle farming, visit a mozzarella dairy farm, learn about an indigenous cattle breed that is once more popular around the world.

Sweden Farm Tour

Discover the large scale agriculture in southern Sweden including forestry, dairy, potato farming, oilseeds, apples and strawberries. Discover an ultra modern country with top notch agriculture and research. See unique engineering feats such as the Oresund Bridges spanning 5 miles connecting Denmark and Sweden.

Trump Tours has been welcoming farm groups to the US since 1999. Have your group’s tour organized by professional tour operators with agricultural expertise! OUTSTANDING AGRICULTURAL TOURS WORLDWIDE Agricultural tours, conferences, ag study tours, fact finding missions, technical programs, agritravel professionally organized worldwide. Trump Tours, based in the United States, is a creative and engaged company that focuses on the unique and specialized needs for Agricultural group tours.

Trump Tours is a US based company specializing in agricultural tours. We take pride in our personal service and customized itineraries. Established in 1999, we have 25 years of experience in providing quality study tours and educational focused tours worldwide. Trump Tours has no association to the Donald Trump Organization. Copyright 2023. Trump Tours Inc. All Rights Reserved.

Europe - 6 Countries

Enjoy your ride through Europe’s diverse landscape, from the fertile flatlands of Holland and Belgium, along Germany’s picturesque Rhine River Valley to the Czech Republic, and across the majestic Alps of Austria into Switzerland. Visit different farms in Holland, Germany and Austria where you can see their farming practices and discuss operations with local farmers and business people. Attend the world’s largest flower auction in Holland where 20 million flowers are auctioned off each day! See working Dutch windmills and observe cheese making and crafting of their famed wooden shoes. Visit the Centre for Organic Agriculture in Flevoland, which works with several of Netherlands’ largest organic grain and vegetable farmers, making it one of the world’s leading agricultural producers, despite its limited land mass. Stay in historic Brussels, the capital of Belgium and the European Union (EU). Enjoy a guided tour of the city center with its ornate Grand Place, which is considered the most splendid market square in Europe. Also while in Brussels, tour a chocolate factory where you can watch confectioners create delicious morsels of Belgian chocolate, and you can taste it too! Enter Germany and enjoy a short cruise on the Rhine River, stop in picturesque Rudesheim and visit Nuremberg and its former Nazi Rally Grounds. Tour Prague and enjoy authentic Czech food, music and dance. In Austria, visit Vienna and take a grand tour of its royal Schonbrunn Palace, enjoy a glass of “Heurigen” wine in one of Grinzing’s wine taverns, and journey through the beautiful “Sound of Music” region into Salzburg, the birthplace of Mozart. Venture back into neighboring Germany for a ride to the lofty Eagle’s Nest and deep underground into a salt mine in Berchtesgaden. Cross the majestic Austrian Alps into Switzerland with incredible views of cascading waterfalls and snowcapped mountain tops. Even visit an authentic Swiss Cheese Factory. Experience the best of Europe on this once in a lifetime trip!

• July 9 - 23, 2024 (4 Rooms Remaining)

What's Included

Special events and sights, testimonials.

Day 1:                                      Depart the USA Meet your Rupiper tour manager and fellow travelers at the Newark, NJ airport for your transatlantic overnight-flight to Amsterdam, Netherlands.  Meals: In-flight meal service  

Day 2:                                      Arrive in Amsterdam, Netherlands Welcome to Amsterdam!  Upon arrival in Amsterdam we transfer directly to our unique hotel, the Inntel Hotel Amsterdam Zaandam.  Enjoy a late breakfast and a couple of hours rest before we re-group for our late afternoon Amsterdam excursion.  The city is rightfully referred to as “Venice of the North” with its close to 70 miles of canals, 90 islands and 1,500 bridges.  Board a small vessel and enjoy a relaxed cruise along the main canals.  Glide past narrow merchant houses and pass under countless bridges, while listening to our captain’s unique stories.  Tonight’s welcome dinner is served in a typical, authentic Amsterdam restaurant, the Hasje Claes.   Meals: In-flight meal service, Buffet Breakfast, Dinner

Day 3:                                      Amsterdam / Flevoland / Zaanse Schans The Netherlands, despite its limited land area, is one of the leading agricultural producers in the world.  A large part of their arable land is reclaimed from the sea and must be preserved through elaborate drainage systems with dikes, canals and pumping stations.  One of these reclaimed regions is Flevoland where we visit the Warmonderhof.  With its 210 acres arable land it is one of the largest biodynamic farming and gardening businesses in the Netherlands.  Onions, carrots, pumpkins, potatoes and wheat are their main crops which are sold at the markets of Amsterdam and Almere.  They also maintain a 75 acre orchard and milk 45 cows.  Upon arrival we enjoy refreshments and a presentation by one of the main shareholders followed by a field inspection.  We conclude our tour with a delicious lunch – of course the food is organically grown!

This afternoon we visit picturesque Zaanse Schans, an open-air museum which acquaints you with a bygone era of the Dutch’s working-class.  Until the early 1900s more than 600 windmills were in use along the Zaan River, but today, merely ten of these impressive wooden machines remain in working condition.  The rich history of the Dutch comes to life as you explore these windmills and observe expert craftspeople demonstrating their skills. Meals: Breakfast, Lunch, Dinner

Day 4:                                      Amsterdam, Netherlands / Brussels, Belgium Today’s excursion will delight the flower enthusiast!  We start early to catch the world’s largest flower auction in full swing.  Enjoy the gorgeous flowers and experience the hustle and bustle of the Bloemenveiling Aalsmeer where more than 19 million flowers and two million plants are sold each day in Aalsmeer’s vast trade building covering more than 250 acres.  By mid-morning we leave the Netherlands and journey to Brussels, Belgium.  Brussels is the capital of Belgium, as well as the capital of the European Union (EU).  On our guided tour we stop for a photo op at the futuristic Atomium, drive by the Royal Palace and gardens, and the see the European Parliament.  Explore Brussel’s Grand Place , a splendid market square surrounded by opulent aristocratic buildings adorned with gilded buttresses, and see the world famous Manneken Pis, a small bronze fountain sculpture of a little boy doing the unimaginable.  Belgium is world-famous for its beer and scrumptious chocolate products.  Enjoy a late lunch with beer tasting and watch an expert chocolatier as he creates delectable pralines. Of course, you get to taste their goodies too!  Tonight is yours to explore Brussel’s bustling streets lined by pubs, restaurants and cafés.  Meals: Breakfast, Lunch

Day 5:                                      Brussels, Belgium / R ü desheim, Germany / Wiesbaden We cross the border into Germany and journey along the Rhine River to St. Goarhausen where we embark on a relaxing Rhine river cruise.  Sit back and enjoy the beautiful scenery along the river banks as we sail past hillside vineyards and medieval castles.  The Rhine Valley, which is Germany’s prime wine growing region, produces its own microclimate beneficiary to agriculture and viniculture in particular.  Disembark in the charming village of Rüdesheim, a UNESCO World Heritage site.  Stroll along the famous Drosselgasse, a narrow cobblestone street lined with historical buildings and beautifully decorated restaurants.  Enjoy a glass of wine in one of the many taverns or a cup of their local coffee specialty, Rüdesheimer Kaffee .  Continue to Wiesbaden for our overnight stay.  Meals: Breakfast, Dinner

Day 6:                                      Wiesbaden / W ü rzburg / Nuremberg This morning we enjoy a Würzburg city orientation tour including a brief visit of the Würzburg Residenz , a Baroque palace, and its beautiful gardens.  On a walk through a lovely hillside vineyard, our guide and wine connoisseur gives us a glimpse into this region’s viniculture capped off with a delightful wine tasting.  Upon our afternoon arrival in Nuremberg our knowledgeable guide shows us the ruins of the Nazi Party Rally Grounds.  See the unfinished Congress Hall, the Great Road, and the Zeppelin Field and comprehend how the once imposing constructions and the Nazi Rallies were used to demonstrate Hitler’s power to the masses.  We also visit the court room at the Palace of Justice where the Nuremberg Trials were held by the Allied forces after World War II.  Meals: Breakfast, Dinner

Day 7:                                      Nuremberg, Germany / Prague, Czech Republic Nuremberg is best known for its famous Christmas market, its toy industry, as well as their traditional gingerbread specialties and the delicious Nuremberg Bratwurst.  This morning we enjoy a guided tour of Nuremberg’s picturesque historical Old Town with its quaint lanes lined with pink sandstone buildings and well preserved half-timbered houses.  We also visit the grounds of Nuremberg’s landmark, the Kaiserburg , an imposing 12 th century imperial palace.  From the castle’s impressive hilltop location you have the best panoramic view across the city.  Just a few miles north of Nuremberg we visit the Lilling Farm, owned and operated by a young couple.  This farm is a non-conventional operation and during our visit we learn how profitable a small European farm can be.  Their primary sources of income are hop cultivation, table cherry production and their liquor distillation.  The farm’s energy is produced by a small biogas plant that feeds off the by-products from their distillery and small swine operation.  Enjoy a scrumptious lunch buffet and a taste of their Schnapps before we journey on to Prague, Czech Republic.   Meals: Breakfast, Lunch

Day 8:                                      Prague This morning enjoy a guided tour of the majestic Prazsky Hrad, the largest ancient castle in the world.  Located within the castle complex, which can be seen from all viewpoints in the city, is St. Vitus Cathedral, the seat of the Archbishop of Prague.  The most outstanding feature in the cathedral is St. Wenceslas Chapel, a masterpiece of Gothic architecture.  The lower parts of the walls are decorated with more than 1,300 semi-precious stones from Bohemia and the joints between them are covered with gold.  Ornate Gothic frescoes depict bible scenes and the Passion of Christ.  We walk across the famous Charles Bridge and conclude our tour in Prague’s historic old town which houses the famous Astronomical Clock.  The afternoon is free to explore Prague with its many unique sights, cafés and elegant shops.  Beware – the goods are very tempting!  Tonight you are in for a treat.  At the restaurant U Marčanů, you are welcomed with a glass of Becherovka (Czech’s original liquor) followed by a typical Czech Duck dinner and all you care to drink beer or wine.  Musicians and dancers, dressed in traditional costumes entertain us with folk music and dances.  This is always a great fun!  Meals: Breakfast, Dinner

Day 9:                                      Prague, Czech Republic / Vienna, Austria Depart Prague for Česky Krumlov, a UNESCO World Heritage Site.  This picturesque town, crowned by a majestic castle, lies on the banks of the Vltava River and is surrounded by densely forested rolling hills.  On our guided tour we explore the large castle complex and walk along winding cobblestone streets in Old Town Český Krumlov with its more than 300 well-preserved medieval buildings.  If you are a shopper, this is the place for you!  Continuing on, our journey takes us along quaint country roads across the border to Austria and its capital Vienna, “The City of Waltzes.”  Meals: Breakfast, Dinner                

Day 10:                                      Vienna On a panoramic tour of Vienna you will see the city’s most significant and historic sites.  Enjoy a grand tour of Austria’s most important cultural monument and a UNESCO World Heritage site, the majestic Schönbrunn Palace.  Ride along the Ringstrasse lined with impressive buildings, visit famous St. Stephan’s Cathedral and the Burggarten, which houses a monument to one of the world’s best known composers, Wolfgang Amadeus Mozart.  This evening we experience traditional Vienna Heurigen culture in Grinzing, Austria’s famous wine growing region.  In a quaint restaurant, where the vintner’s own wine is served, we enjoy typical local cuisine, unlimited wine (or other beverages) and live music.  A talented musician entertains us with famous waltzes, polkas, and operetta melodies – or you may ask him to play your favorite tune.  Good food, fine wine, and great music!  Meals: Breakfast, Dinner

Day 11:                                      Vienna / Leonding / Salzburg, Austria Departing Vienna we travel through Austria’s primary farming region.  Northeastern Austria’s flat land and fertile soil along with generous rainfall warrants good yields year after year.  Here we visit the headquarters of SAATBAU LINZ eGen, Austria’s largest grower and producer of seeds.  The company was founded in 1950 by consolidating five regional seed farming cooperatives.  Today the cooperative comprises of more than 3,100 Austrian farmers who are member-owners and employs about 350 people.  SAATBAU LINZ eGen develops top varieties of agricultural crops for the European and international market, including Asia and South America.  Corn hybrids belonging to the maturity group FAO 200-400, wheat, barley, oilseed rape, sunflowers and soybeans are among their more than 350 varieties from about 85 crops that fulfill special requirements and perform best in its area – for food, feed and energy.  Tour their factory and observe the various stages of seed cleaning, and packaging.  We are also permitted into their laboratory and germination testing facility and conclude with a field inspection of their test plots.  Now we are ready for a hearty lunch at a large farm, which began production more than 600 years ago.  The current owners, Johann and Johanna Fischer, took over operations in 2000.  The Fischer family is on hand to cook for us and discuss farming in Upper Austria while showing us their unique farm-yard and large array of farm equipment.  Their restaurant’s specialty is pork roast – cooked in a wood-fired oven.  Weather permitting we will dine in the shade of their hundred-year-old chestnut trees.  Continuing our journey we arrive late afternoon in Salzburg, which is nestled in the foothills of the Austrian Alps and crowned by the mighty fortress Hohensalzburg .  Meals: Breakfast, Lunch  

Day 12:                                      Salzburg, Austria / Berchtesgaden, Germany Today’s excursion takes us to the lofty heights of the Kehlsteinhaus, also known as the Eagle’s Nest, which sits literally on top of the Kehlstein Mountain.  The building was intended to be a retreat for Hitler and a place to entertain visiting dignitaries during the war.  From the end of the war until 1960, the Kehlsteinhaus was used by the Allies as a military command post and now serves as a restaurant.  Walk up to the mountain’s summit or enjoy a cup of coffee along with a piece of their specialty Apfelkuchen (apple pie) on the restaurant’s terrace while enjoying panoramic views across the Alps.  We return to the city of Salzburg, renowned for its vibrant cultural life and its storybook Old Town.  Enjoy an easy going tour in a horse-drawn carriage followed by a short walking tour.  Meander along romantic passageways and courtyards and explore Salzburg’s famous Getreidegasse , a street lined with narrow houses and enticing shops adorned with wrought-iron guild signs.  See Mozart’s birthplace and scenery used as a backdrop in the unforgettable Sound of Music film before ascending by funicular to the imposing 900-year-old fortress, Hohensalzburg.  We conclude our day with a specialty dinner at the fortress’ restaurant, served by waiters clad in medieval-style garments.  Meals: Breakfast, Dinner 

Day 13:                                      Salzburg / Innsbruck, Austria Salt mines in this region were in operation for over 800 years, and until a few years ago, only the miners were allowed to enter the complex tunnel system.  Explore the secret world deep down beneath the Salzberg Mountain .  Change into miner’s overalls and board a small train which takes us into the cavernous salt mine.  Then slide down a steep chute and ferry-cross a salt brine sea while listening to commentary about mining in this region.  Always fun and interesting!

On our way to Innsbruck, Tyrol, we cross the grandiose Austrian Alps with their snow-capped mountain peaks.  We travel winding mountain roads, past quaint mountain resorts, and stop at the thundering Krimml Waterfalls.  The scenery is truly breathtaking!  Meals: Breakfast, Dinner

Day 14:                                      Innsbruck, Austria / Zurich, Switzerland This morning we enjoy a short walking tour in Innsbruck’s city center with an opportunity to browse Austria’s famous crystal shop, Swarovski.  We continue crossing the majestic Alps into Switzerland.  Near Lake Constance we visit a cheese plant in the famous Appenzell dairy region, where the spiciest Swiss cheese has been produced for more than 700 years.  The raw milk used in this distinct cheese is delivered twice daily straight from the herds grazing on Appenzell’s idyllic mountainsides.  The unique taste of the Appenzell cheese stems from a secret herbal brine which is applied to the rind during the ripening process.  We continue our journey on narrow roads before we reach the destination for this evening’s farewell dinner, a restaurant located in a picturesque high country location.  You’ll love the delicious home style dinner and musical entertainment so much in this quaint and rustic restaurant that you won’t want to leave!  Meals: Breakfast, Dinner

Day 15:                                      Zurich, Switzerland / USA We say farewell to the wondrous “ Old World ” and board our intercontinental flight from Zurich, Switzerland to Newark, NJ.  We arrive on the same day in the early afternoon which gives you ample time for your connecting flight home. M eals: Breakfast, In-flight meal service

Rupiper Tours reserves the right to make minor adjustments to the itinerary if necessary.

   International Airfare from Atlanta Hartsfield-Jackson Airline Taxes and Fees Ground Transportation by Deluxe Motorcoach All Admissions Four Star Hotels Meals as indicated (two full meals per day) Professional tour manager and local guides Porterage/Luggage handling - one bag per person

Testimonials from Previous Europe Tour Participants

“We have never been on a bus tour, so have nothing to compare tour trip to, but can’t imagine any company more thorough and attentive to our group’s needs. Tour guides were excellent – informative and engaging. “Pinch me” moments in Nuremberg & Eagle’s Nest, plus canal cruise in Amsterdam. The scenery in Austria from Krimml Falls into Switzerland and the roads we traveled were stunning. Photos do not do it justice.  Where is Brent going next year? We’ll go along!” - Dorothy & Don S. (Missouri) 

All was great. I liked the variety of visits, as it showed us how it was and how it is now.  This was my 4 th tour with you, and I was so happy with it that I recommended it to other friends.  I couldn’t have done it better myself – HAHA!!” - Keith E. (Pennsylvania) 

“This was such an enjoyable trip. It couldn’t have been setup any better! Brent and Hans were terrific. All the people on the tour were so friendly and fun. Loved the Rhine River cruise, the flower auction, and Swarovski Jewelry store!” - Milly & Leon O. (Iowa) 

“Had a great time and hope to join your Hawaii tour in 2020.  My favorite sites were Eagle’s Nest, the Alps, and Salzburg. “ - Mona & Scott B. (Pennsylvania) 

“Glad we went! My luggage was delayed and Brent did an excellent job taking care of the situation. Hans always answered my questions and the driver got us through some tight places. We really enjoyed the trip on the Rhine, Salzburg, flower market, and Eagle’s Nest. The office staff are always great to work with!” - Mary Jo & Paul G. (Indiana)

“Tour manager and guide were great. I really enjoyed the Austrian Alps.” - George A. (Ontario) 

“Anneliese was great! She has a great personality, warm and caring. Tour was planned covering amazing number of places. The guide has fabulous knowledge! I really enjoyed the Eagles Nest, Salzburg, Cesky Krumlov, and the Rhine cruise.” - Anonymous 

“An excellent trip! They took wonderful care of us. Would highly recommend to all our friends and everyone. The tour guides were all very knowledgeable. They were all very entertaining and kept our attention. One of the best tours we have been on! Loved all the people on the tour with us!” - Jerry & Sandy B. (Kansas) 

“Anneliese was the life of the tour! She went above and beyond the call of duty form before the tour began until after it was ended! The guide was very informative in a pleasant, entertaining way! We were pretty excited about the trip and had high expectations, but I believe I can honestly say that I enjoyed the trip twice as much as I had imagined!! The route and attractions selected, the weather, the entire extraordinary staff, the group itself – all came together perfectly.” - Tony & Trudy F. (Oklahoma) 

“This being our 1 st tour – set the bar high! We’ve talked to others who had to “add” on excursions and ours were included, and others have had only one meal a day and I loved all the meals provided. The people (fellow travelers) were so wonderful, although I know you had no control over that. Thank you for making our first European trip so wonderful!” - Steve & Nancy S. (Wisconsin) 

“Outstanding!! I can’t think of anything to improve. I’ve already recommended the tour to local friends here. Your guide, Hans, is a fountain of info – very personable and interesting. You folks do a great job!!” - Bill S. (Ohio) 

“I don’t think we would change a thing! At first we were concerned about going by ourselves, with another couple that we knew. But I think it was more fun to mingle and get to know new friends from all over. Great group of traveling friends. Annie & Helmi were such a plus and made our entire trip so fun.” - Jerry & Terry S. (Minnesota) 

“It was a fantastic tour, and I would recommend it to my friends. We will go again sometime.” - Pete & Karen A. (Colorado) 

“Tour manager was excellent. Enjoyed our tour so much. We really enjoyed Nuremberg, all the farms, Bohemian music & duck dinner, and Eagle’s Nest. We enjoy the DVD – Thank you!” - Anonymous 

“Everything was real good. This is my 3 rd tour with Rupiper, and I am very happy. Thank you.” - Marvin H. (Iowa) 

“Great tour! Annie and Hans were great.  We really liked Czech Republic and Austria. Always handled my questions.” - Anonymous 

“This was a great tour and I enjoyed everyone on the tour. I would give the tour high marks. The food was excellent and hotels were great.” - Jim K. (Kentucky) 

“The variety of restaurants was outstanding. Loved eating local – small – unusual – wonderful. David loved the bread. We enjoyed the trip, food, people, sites, weather – it was perfect. Thank you!” - David & Cindy K. (Minnesota) 

“I rate the tour a 5 out of 5! We enjoyed the small group and the people. Thank you for the DVD – we have enjoyed it. It was nicely put together.” - Mary Ann P. (Oklahoma)

"We were very satisfied with the tour managers.  Not sure how they could do any better!  Our favorite activities were Eagle's Nest, Rhine River Cruise, and the last night in Switzerland.  Loved It!!" - Terri & Russ P. (Texas)

"Excellent on all counts.  We really enjoyed the Salt mine, Alp farm visit and the other farm tours.  Excellent experience - enjoyed all the folks we were with.  Larry & Tracy were excellent guides." - Joe & Tammy F.  (Nebraska)

"Both Larry and Tracy were pleasant and friendly and took a genuine interest in each traveler's needs and interests.  Everything was very well organized.  The driver did a fine job of maneuvering through the narrow mountainous roads.  This was an amazing tour.  We saw and experienced a lot of things we would have missed had we gone on our own.  We so enjoyed getting acquainted with the other group members - what a wonderful group!  Thank you for organizing everything and for being so pleasant and cheerful.  We hope to travel with you again." - Gary & Joyce R.  (South Dakota)

"The farm tours were absolutely great.  The European farmers were honored to have American farmers tour.  We enjoyed the cruises, touring the Alpine areas and seeing Hitler's Eagle's Nest and Assembly Grounds in Nuremberg.  The hotels and breakfast buffets were over the top!  Our fellow travelers were such nice (and fun too) people.  Absolutely a wonderful tour." - Ron & Miriam E.  (Minnesota)

"You just couldn't be better - such a joy to be around - ready for the day and all you had planned for us. We really enjoyed the windmills, the flower auction and the farms.  You guys are wonderful! I wasn't ready to leave the ALPS! We loved the tour! I would go again and do all the same things!!" - Zada & Daniel C. (Texas)

"You guys were great, you cover everything.  I felt very secure and taken care of - that was something I was a little concerned about at first, but you put me at ease right away.  Thank you. All of you were nothing short of awesome!  You guys are the very best, I couldn't ask for more or better!" - Rick & Rochelle L.  (California)

"The farm visits were fantastic! The bus ride through the Alps - Wonderful! Eagle's Nest - Terrific. Nuremburg, Salzburg, Amsterdam - All Wonderful! The traditional dinners and entertainment were great! So much wonderful stuff to say! The tour manager was terrific! Very helpful & very organized. You definitely knew what you were doing. Excellent job! Great people & a great time! THANK YOU! - Eldon & Ricki W. (Nebraska)

Had a great time. Hope to catch a trip to Ireland soon. We could not ask for a better tour and manager. The guide and driver were very commendable, knowledgeable and friendly.  Made our trip much more interesting. Thanks for all you did for us." - John & Kathy P. (Illinois)

"Very good on all counts! Really enjoyed Eagles Nest, Rhine boat cruise, Amsterdam boat tour, and the farewell dinner in Switzerland. This made me want to travel more. Please send me a list of your tours to come." - David F. (Texas)

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• Europe Tours
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Europe Farm and Plantation Visits Tours 2024/2025

22 superb farm and plantation visit trips in Europe. Planning to go on a farm and plantation visit trip in Europe? Check out 22 great farm and plantation visit trips in Europe supported by 77 reviews. All farm and plantation visit trips are delivered by 10 travel agencies in Europe. Prices range from 65 USD to 6,112 USD and our farm and plantation visit trips last from 1 day and to 16 days.

• Europe Travel Guide

22 Farm and plantation visits tours with 77 Reviews

• Starts Alberobello, Italy
• Ends Matera, Italy

Walking in Puglia & Matera

• Best price guaranteed
• No booking fees
• Tour Type Small Group Tour
• Activities Trekking and Hiking & Countryside and village visits Trekking and Hiking , Countryside and village visits , Farm and plantation visits , Cultural, religious and historic sites & Art and architecture 'data-more-tripid='7854'>+3 more
• Accommodation Hotel
• Transport Train, Bus & Private Vehicle
• Age Range 16-95 yrs
• Operated in English
• Brochure Price: US$ 2,167
• Special Deal (10%): - US$ 207
• Total Price from: US$ 1,960
• Apr 20 Only 8 seats left
• May 04 Only 1 seat left
• View More Jan 1, 2019 Jan 2, 2019 Jan 3, 2019

• Starts Paris, France
• Ends Paris, France

Jewels of France including Normandy

• Tour Type Group Tour
• Activities City sightseeing & Cultural, religious and historic sites City sightseeing , Cultural, religious and historic sites , Beach , Art and architecture & Farm and plantation visits 'data-more-tripid='21274'>+3 more
• Transport Coach
• Age Range 5-99 yrs
• Brochure Price: US$ 1,575
• Special Deal (10%): - US$ 158
• Total Price from: US$ 1,417
• May 25 Only 10 seats left
• Sep 21 Only 6 seats left

• Starts London, England
• Ends Rome, Italy

Road to Rome

• Activities Food tours & Wine tasting tours Food tours , Wine tasting tours , Art and architecture , Mountains , Shopping and Markets & Farm and plantation visits 'data-more-tripid='21127'>+4 more
• Transport Coach & Private Vehicle
• Brochure Price: US$ 5,494
• Special Deal (17%): - US$ 910
• Total Price from: US$ 4,584
• Apr 29 10+ seats left
• Apr 30 Only 5 seats left

• Starts Berlin, Germany
• Ends Munich, Germany

Best of Germany

• Activities City sightseeing & Cultural, religious and historic sites City sightseeing , Cultural, religious and historic sites , Art and architecture , Culture shows and excursions , Natural landmarks sightseeing & Farm and plantation visits 'data-more-tripid='21113'>+4 more
• Brochure Price: US$ 4,595
• Special Deal (10%): - US$ 460
• Total Price from: US$ 4,135
• May 03 Only 9 seats left
• May 10 Only 10 seats left

• Starts Athens, Greece
• Ends Istanbul, Turkey

Classic Turkey & Greek Islands

• Trip customizable
• Activities Cruise & Beach Cruise , Beach , Volcanoes , Cultural, religious and historic sites , Museum and gallery visits , Farm and plantation visits , Active and outdoor & Adventure 'data-more-tripid='17987'>+6 more
• Transport Coach, Ferry, Boat & Minibus
• Age Range 8-95 yrs
• Jun 05 10+ seats left

Mediterranean Journey

• Activities Food tours & Wine tasting tours Food tours , Wine tasting tours , Cultural, religious and historic sites , Art and architecture , Farm and plantation visits & Natural landmarks sightseeing 'data-more-tripid='23449'>+4 more
• May 17 Only 7 seats left
• May 18 Only 9 seats left

• Starts Lisbon, Portugal
• Ends Porto, Portugal

Discover Portugal

• Activities Local culture & Art and architecture Local culture , Art and architecture , Farm and plantation visits & Natural landmarks sightseeing 'data-more-tripid='18530'>+2 more
• Accommodation Hotel & Resort
• Transport Boat, Train, Bus & Private Vehicle
• Age Range 12-95 yrs
• Apr 21 Only 2 seats left
• Apr 26 Only 2 seats left

• Starts Amsterdam, Holland
• Ends Amsterdam, Holland

Small group tour to Keukenhof, Volendam & Windmills

• Free cancellation
• Activities Farm and plantation visits & Countryside and village visits
• Accommodation No Accommodation
• Age Range 1-8 yrs

• Ends Seville, Spain

Iconic Portugal & Spain

• Activities Cultural, religious and historic sites & Art and architecture Cultural, religious and historic sites , Art and architecture , Farm and plantation visits & Culture shows and excursions 'data-more-tripid='18529'>+2 more
• Transport Train, Boat, Flight & Private Vehicle
• Apr 21 Only 1 seat left
• Jun 23 Only 2 seats left

• Starts Rome, Italy
• Ends Venice, Italy

Easy Pace Italy

• Activities Cultural, religious and historic sites & Museum and gallery visits Cultural, religious and historic sites , Museum and gallery visits , Farm and plantation visits & Countryside and village visits 'data-more-tripid='21206'>+2 more
• Transport Coach & Boat
• Brochure Price: US$ 3,950
• Special Deal (15%): - US$ 590
• Total Price from: US$ 3,360
• Apr 14 10+ seats left
• Apr 21 Only 5 seats left

Normandy, Brittany & The Loire Valley

• Activities Food tours & Cultural, religious and historic sites Food tours , Cultural, religious and historic sites , Wine tasting tours , Art and architecture , War sites & Farm and plantation visits 'data-more-tripid='21122'>+4 more
• Brochure Price: US$ 3,510
• Special Deal (17%): - US$ 600
• Total Price from: US$ 2,910
• Apr 20 Only 5 seats left
• May 04 10+ seats left

Country Roads of France

• Activities Wine tasting tours & Food tours Wine tasting tours , Food tours , Mountains , Art and architecture , Cultural, religious and historic sites & Farm and plantation visits 'data-more-tripid='21190'>+4 more
• Transport Coach, Bus & Private Vehicle
• Brochure Price: US$ 6,425
• Special Deal (20%): - US$ 1,293
• Total Price from: US$ 5,132
• Apr 20 Only 6 seats left
• Apr 27 10+ seats left

• Starts Siena, Italy
• Ends Siena, Italy

Small Group San Gimignano & Volterra Tour from Siena

• Activities Cultural, religious and historic sites & Art and architecture Cultural, religious and historic sites , Art and architecture , Museum and gallery visits , Classes and workshops & Farm and plantation visits 'data-more-tripid='6855'>+3 more
• Age Range 5-79 yrs

Small Group Brunello Wine Tour from Siena

• Activities Wine tasting tours & Farm and plantation visits
• Age Range 17-79 yrs

Europe Farm and plantation visits Reviews

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Tours in Europe

Discover a part of the world where farming, food and family life traditions have been evolving for thousands of years!  We have a number of tours to Europe, let us know where you'd like to go...

Spain & Portugal

• May/June 2024

Olé! Experience life and farming in colourful Spain with its vibrant culture, warm climate, delicious food,… More >

Europe - Farming, Food & Wine!

• Rescheduled.

A unique European experience for farmers and foodies alike! Escorted from New Zealand, you’ll discover… More >

“The farm visits were extraordinary!”

We unanimously agreed it was the best group trip we had ever been on. We had the perfect balance of farms and towns etc but the farm visits were extraordinary!  We could not fault the organisation and the stimulation we enjoyed through travelling with Farm To Farm Tours.

D Barton, Whanganui

“Top notch farm and agricultural visits”

We have been working with Farm to Farm Tours since 2007. Our groups rave about the wonderful service, friendly people, top notch farm visits and breathtaking scenery. Farm To Farm’s ability to showcase the best of their country is most impressive. It is very evident that they have an extensive network throughout New Zealand with quality farm visits and ag related stops. The Farm To Farm tour managers always pay special attention to the individual passengers and have excellent knowledge about New Zealand agriculture.

T Trump-Humbert, USA

“Our tour to Canada was a remarkable event!”

Our FTF tour to Canada was a remarkable event which was far beyond our expectations. Great travelling companions and magnificent landscapes every day. It was a mighty change for us, learning much about Canada’s farming industry. Seeing the grandeur of the Rockies and glacier fields, Calgary and all its’ horse riding spectacular, stunning Niagara Falls, charming Quebec, all staggering. Glorious weather all the way.

R Allan, Marlborough

“The only way to travel!”

I would definitely recommend your tours to all. The right amount of city, country and relaxation. The only way to travel in a foreign speaking country!

S Hanna, Canterbury

“A wonderful way to see a country ”

The hospitality was exceptional. For us it was about travelling with like-minded people and the really good mix of farming visits and touring the regions that we were in... It is simply a wonderful way to see a country and meet the people who live there. 

B Voss, Manawatu

“One to remember!”

I would like you to know that our trip to New Zealand was above our expectations. The tour guide, bus driver, hotels, New Zealand people and farm hosts all made this trip one to remember and I would recommend it to anyone.

J&G Standish, United Kingdom

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Europe’s Fruitful Countryside: A Guide to Agricultural Tourism

Europe is known for its beautiful countryside and rich agricultural traditions. For those looking to experience the best of both worlds, agricultural tourism, also known as agritourism, is an excellent way to discover the region’s rural charm while gaining insights into farming practices and food production. 

With a diverse range of experiences on offer, agricultural tourism is becoming increasingly popular among travelers who are looking for a more authentic and sustainable way to explore Europe.

In this guide, we will explore the various aspects of agricultural tourism in Europe, highlighting some of the best destinations and activities for those interested in this type of travel. From fruit picking to vineyard tours, we’ll show you how to get the most out of your agricultural tourism experience.

What is Agricultural Tourism?

Agricultural tourism is a form of tourism that involves visiting rural areas to experience and participate in agricultural activities. It is an opportunity to learn about different agricultural practices, meets local farmers and producers, and experience rural life. Agricultural tourism can take many forms, including farm stays, agritourism, and culinary tourism, and can include activities such as fruit picking, cheese making, wine tasting, and cooking classes.

The Benefits of Agricultural Tourism

Agricultural tourism has many benefits for both visitors and local communities. For visitors, it offers an opportunity to learn about different cultures and traditions, connect with nature, and experience a slower pace of life. It can also provide a unique and authentic travel experience that is off the beaten path. For local communities, it can help to preserve traditional agricultural practices and support local economies by promoting small-scale agriculture and local products.

Fruit Production

Fruit production is one of the most important sectors of European agriculture, and it is an excellent starting point for anyone interested in agricultural tourism. Visitors can learn about the different varieties of fruits, their growing conditions, and how they are harvested and processed.

One of the best places to experience fruit production in Europe is Serbia. The country has a long history of fruit cultivation and is known for its high-quality products. The Frueko Farm is one of the most popular destinations for visitors interested in fruit production. The farm produces a wide range of fruits, including apples, pears, and walnuts. 

Visitors can take a tour of the farm, learn about the cultivation process, and pick their own fruit to take home.

Vineyards and Wine Production

Wine is an integral part of European culture, and vineyards are a common sight in the countryside. Wine tourism is a popular form of agricultural tourism, offering visitors the opportunity to learn about the wine-making process, taste different varieties, and explore vineyards.

France is perhaps the most famous destination for wine tourism, with the Bordeaux and Champagne regions being the most popular. Visitors can take guided tours of the vineyards, learn about the different types of grapes, and sample the wines. Italy is also a popular destination for wine tourism, with Tuscany and Piedmont being the most well-known regions.

Farm stays are another popular form of agricultural tourism. Visitors can stay on a working farm, experience the daily routines of the farmers, and learn about the different aspects of farming. Farm stays offer a unique opportunity to connect with nature and learn about sustainable farming practices.

One of the best places to experience farm stays in Europe is Ireland. The country is known for its picturesque countryside and traditional farming practices. Visitors can stay on a working farm, participate in daily farm activities, and learn about the different types of livestock and crops. The experience is both educational and immersive, providing visitors with a glimpse into rural Irish life.

Europe’s Fruitful Countryside

Europe is home to some of the most fertile agricultural regions in the world, with a rich history of fruit production. From the sunny citrus groves of Southern Spain to the apple orchards of the Alps, there is no shortage of fruit to be found in Europe’s countryside.

Italy – The Land of Citrus

Italy is famous for its delicious citrus fruits, from sweet oranges to tangy lemons. The Amalfi Coast, located in the southern region of Campania, is known for its fragrant lemon groves and limoncello liqueur. Visitors can take a guided tour of a lemon farm, learn about the history and cultivation of lemons, and sample local products.

France – The King of Apples

France is home to some of the best apple orchards in the world, producing a wide variety of apples that are used in everything from cider to pastry. The Normandy region, located in the north of France, is known for its apple orchards and cider production. Visitors can take a tour of a cider house, learn about the cider-making process, and sample the local products.

Serbia – The Land of Berries

Serbia, located in southeastern Europe, is a hidden gem for fruit production, with a long history of berry cultivation. The Frueko farm, located in the Vojvodina region, is one of the largest berry farms in Europe, producing over 20,000 tons of berries each year. Visitors can take a tour of the farm, learn about sustainable berry cultivation, and sample the delicious fruits.

For those interested in exploring Serbia’s fruitful countryside, the Frueko farm is a must-visit destination. With over 20 years of experience in fruit production, the Frueko farm is a leader in sustainable agriculture and is dedicated to high-quality, organic fruit production.

Spain – The Land of Oranges

Spain is one of the largest producers of oranges in the world, with over 3 million tons of oranges harvested each year. The region of Valencia, located on the east coast of Spain, is known for its sweet and juicy oranges. 

Sustainable Tourism

Sustainable tourism is becoming increasingly important in the travel industry, and agricultural tourism is no exception. These tourism practices involve minimizing the impact of tourism on the environment and promoting responsible tourism practices.

One of the best examples of sustainable tourism in agriculture is the use of organic farming practices. Organic farming involves using natural methods to grow crops and raise livestock without the use of synthetic pesticides or fertilizers. Visitors can learn about the benefits of organic

In conclusion, agricultural tourism is a fantastic way to experience Europe’s rural charm. It also helps gaining insights into the region’s rich agricultural traditions. There are plenty of activities to choose from, whether it’s fruit production, vineyard tours, farm stays, or food production. 

Visitors can learn about sustainable farming practices and connect with nature while also supporting local communities. By incorporating sustainable tourism practices, we can ensure that these experiences are available for future generations to enjoy. So, why not consider adding agricultural tourism to your next European travel itinerary? You won’t regret it!

Authors bio

Lucas Green is a young digital marketing enthusiast from Phoenix, Arizona, US. Passionate about graphic design, social networking, content writing, and business in general. In his spare time, he writes extensively about graphic design, traveling, and business for SEO Thugs.

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AGRICULTURAL TOURS

As Ireland’s leading agricultural tour specialist, GTI Travel have created itineraries that offer the perfect balance of educational agricultural visits, enjoyable excursions, amazing sights and free time to relax at leisure. These holidays are a great way to see the world and also discover different agricultural techniques. 

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23 OCT – 06 NOV 2024

Explore the wonders of China on this unforgettable adventure! Get ready to create memories that will last a lifetime!

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19 Nov – 03 Dec 2024

Enjoy the incredibly beautiful South Africa, including morning & evening safaris at the spectacular Kariega Game Reserve!

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22 June – 27 June 2024

Enjoy an Agricultural Tour to the ‘Land of Fire and Ice’. Witness geysers erupt, waterfalls cascade and glaciers meet volcanoes.

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Farming & Agriculture Tour Europe & UK

Europe 2nd Smallest continent in world. There are 44 beautiful countries in Europe today according to the United Nations. europe continent diversity is so massive each county in Europe has its own history, farming culture and language.

Highly efficient in crop and animal production, outstanding innovations in renewable energies, excellence in scientific research, sustainable and organic production as well as innovative ideas for marketing, wild mountainous landscape, all can be experienced when travelling on farming tour to Europe.

Other than farm tour you have opportunity to explore Over hundred of UNESCO World heritage site, Emerald Isle, astounding beaches, Mediterranean cruises, European cuisine representing the cultural diversity and warm and friendly people.

Visit Europe on unforgettable farm and culture experience !!

Beautiful Baltic Farm Tour

Israel Agriculture Tour :: Feb 2021

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Company History

Testimonials, international agricultural tour operating company.

Agrotours is a family-owned, licensed and insured Tour Operator Company specializing in group agricultural tours.  The company was established in Fredericksburg, Virginia in 1980 by Eija Gamage (President Emeritus), and grew to include husband Lennie Gamage (Vice President) and daughter Elisabet Goodwyn (Managing Director). Today their offices are in Henderson, North Carolina and Richmond, Virginia.

Specializing in agricultural tours, we provide many services including:

• arranging for international and domestic air ticketing
• charter coach
• rail and ferry transportation
• hotel accommodations
• food and meeting service
• tour escorts and interpreters
• sightseeing
• technical visits to meet the educational and cultural requirements of the group

We have hundreds of personal contacts with farmers, extension advisory personnel, and government and agricultural business executives around the world.  You can be confident that your tour group will be treated with expert care during your travels.

Agricultural Tours Worldwide

Our incoming-department handles requests from travel agencies, universities and farm groups for customized tours throughout the United States.  Our outbound services are available to US and Canadian organizations, universities and farm groups traveling to international destinations.

Agrotours customizes all of our tours to match the specific interests of the group, ranging in focus from forestry to dairy to horticulture, as well as offering general agriculture tours for a broad view of the countries visited.

In recent years, our groups have traveled to the United Kingdom, Ireland, Spain, Portugal, France, Belgium, Luxembourg, Germany, Netherlands, China, Japan, Vietnam, Thailand, Australia, New Zealand, South Africa, Argentina, Brazil, Chile, Ecuador, Nicaragua, Panama, Costa Rica, Belize and Canada.

Our family hopes that you will enjoy reviewing our website and informational pages. Please contact us if we can assist in your group’s travel plans.

“As we began to plan our first faculty-led study tour for students in the College of Agriculture at Kansas State University, many colleagues strongly recommended Elisabet at Agrotours. From the beginning, Elisabet and Agrotours brought outstanding knowledge, flexibility, and experience to our study tours. We have had two absolutely amazing, informative, and educational adventures thanks to Agrotours. Our tours were truly lifetime highlights! Our guides were outstanding, friendly, and knowledgeable. Elisabet created two perfect itineraries, organized with college students in mind. The planning, arrangements, and logistics were outstanding. Elisabet has a unique ability to blend her expertise with our recommendations to include visits and destinations targeted to our students’ backgrounds and interests. We highly recommend Agrotours, and are looking forward to many years of future study tours!”

– Andrew and Mary Ellen B, Kansas State University

“We have worked with Agrotours on several occasions over the past few years. All of our experiences have been positive. Lennie is very professional to work with and is able to adjust quickly to changes in the program. The group has an incredible knowledge of agriculture in Europe and has many of the connections needed to plan memorable and amazing tours. We strongly recommend Agrotours for your travel needs.”

– Joe D, PhD, and Elizabeth K, PhD, Michigan State University

“We’ve worked with Agrotours for years with consistently positive results. Our experiences abroad have always left us feeling safe, well cared for, and well-educated thanks to their impressive network of tour operators across the globe. In the weeks and months leading up to our departure, Elisabet and Lennie have done a tremendous job in helping us create an itinerary that has the right balance of agricultural visits and local culture. While on a tour, they are always on-call to help troubleshoot the random challenges that international travel throws your way. I feel comfortable traveling with Agrotours because I know that I can call Elisabet at 6 a.m. when Immigration decides they need two more copies of our visa paperwork as I’m attempting to enter the country with sixty students in tow. It’s this level of customer service that has made us loyal customers of Agrotours and the reason why I recommend them for your next international adventure.”

– Shane J, National FFA Organization

“Our organization has worked with Agrotours for many years; I could not imagine working with anyone else to plan our international tours.  From helping us determine which country we will visit through giving us a warm welcome home, Agrotours does not miss a detail in between.  They provide the utmost in customer service and are always willing to do whatever it takes to ensure all participants have a safe and fulfilling experience.”

– Cindy H, National FFA Organization

“I am delighted to recommend Agrotours. Northwest Missouri State University has partnered with Agrotours to offer numerous faculty-led programs since 2009. Agrotours is a reliable company. They are highly organized, resourceful and always try to accommodate our faculty and students’ needs. They provide a unique combination of flexibility, high quality and expertise during all of their tours.”

– Jeaneth P, study abroad director, NW Missouri University

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Featured Tour

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Jeromy Nolan Travel

2024 agricultural tours & custom travel experiences..

Jeromy Nolan Travel and Tours operates agricultural and farm tours, harness racing tours, special interest tours and custom-made itineraries. Destinations include India, Africa, Canada, The United States of America, Ireland, Scotland, Norway, Vietnam, Cambodia, Japan, Poland, Ukraine, Hungary and Slovenia. Along with agritourism our small group travellers can attend the Elitloppet or Little Brown Jug horse trotting races or take a road trip along the famous Route 66.

2024 & 2025 FEATURE TOURS

2025 Central America & Caribbean Agricultural Tour

Expressions of Interest

Feb/mar 2024 - cuba agriculture tour.

This tour features Cuba one of the most vaccinated countries in the world, we explore the agriculture and culture this beautiful country has to offer.

July 2024 - Eastern Europe Agriculture Tour

Features Grain harvest in Romania, Ukraine, Poland, Czech Republic and Hungary.

March 2025 Central America Agri Tour

A tour of a lifetime featuring Costa Rica, Panama, 7 night Windstar Panama Canal Cruise, Cuba and Mexico. Book now limited to 18 Passengers only 8 spots left.

Please contact us to enquire about these tours.

FREE CALL - 1300 308 362

MOBILE - 0417 697 296

EMAIL - [email protected]

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2024 colours of india agricultural tour.

2024 Western Canada Agriculture Tour

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Unique adventures

25 years experience.

2024 Japan Agriculture Tour

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2024 Greece Agricultural Tour

Testimonials

Our visit to the Little Brown Jug in 2014 with Jeromy Nolan Tours, hosted by John and Anne Tapp was a fantastic experience. The mixture of Harness racing with visits to ‘Graceland’s’ in Memphis and the ‘Grand Old Oprey’ in Nashville was a refreshing experience. The final city on the tour was Lexington in Kentucky, which is best, described as ‘horse heaven.’ Jeromy provided hotels and entertainment that were beyond our expectation. We have no hesitation in endorsing the trip to future participants. Thank you Jeromy!

Bill and Anne Anderson (Lauriston, Bloodstock)

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The 8 best farm stays in Europe

By Issy von Simson

Amid a collective craving for more rural surroundings, we pick Europe 's best back-to-the-land farm stays for a considered spin on rustic living.

BAVARIA, GERMANY

It’s not often you find wabi-sabi principles laid out deep in the heart of the Allgäu in Bavaria, amid the meadows, hills and cow-filled pastures. But that ancient Japanese philosophy has informed the renovation of this farm, its barns and stables. Sloping floorboards, wonky beams and creaking steps have been embraced in reverence for ‘perfect imperfection’, much to the bewilderment of the local craftsmen who couldn’t understand why anyone would want to champion misalignment and inaccuracy. But the honesty of the style fits neatly, symbiotically with the rustic setting. And owners Christian Müller and Lisa Rühwald have elevated it with their eclectic, elegant design.

Three bright apartments – with galleried platforms for the beds, children’s bunks tucked into alcoves, freestanding aged-copper tubs and bathrooms of warm tadelakt – are brought to life with vintage furniture and flea-market curiosities. Lime plaster lines the walls, mattresses are covered with organic linen and cheerily big kitchens mean guests can cook up all the regional ingredients they find in the farm shop. There is a sauna to warm up in after long hikes and a living space for reading, playing music and sitting in the big swing chair in front of the fireplace. In spring, the gardens come alive, with chickens pecking around the courtyard, the barbecue area on the terrace ready for sunny lunches and the fruit trees in flower. This part of Germany is incredibly pretty, with fairy-tale castles, deep canyons and high-altitude walking trails. And it now has an earthy yet smart place for nature lovers to stay. Alex Runte

Address: Rosso, Oberhub 3, 87452 Altusried, Germany Telephone: +49 171 9315974 Price: One-bedroom apartment from about £180 Book your stay

ALENTEJO, PORTUGAL

American yoga teacher Anton Brandt has a group of followers who are willing to go to Bali and Morocco for his laidback but challenging holistic retreats. The seven-day holidays might include punishing vinyasa practice, but there are also dance breaks to Whitney Houston tracks after the seated meditation and a glass of wine of an evening. Yet Brandt could never find a property that embodied that kick-your-shoes-off feeling of staying at a friend’s home. So he booked a one-way ticket to Portugal , rented a car and started driving. Eventually he came across a 275-acre coastal farm deep in the Alentejo , about two hours south of Lisbon , with chickens, peacocks, goats, sheep, a freshwater lake and old-growth pines, where the scent of wild rosemary and lavender fills the air. It was perfect.

Brandt named it Cocoon. He stayed true to his vision: there’s no turndown, no hotel-like formalities, but managers Eamonn McCay and Miguel Silveira are known to appear with a bottle of port or vinho verde for a tasting session, give guided walks around the garden to see what’s growing, and offer clues on how to reach the secret beach where they surf. Before dinner the chef talks through the inspiration for the food and the source of ingredients. Once a week the wood-fired outdoor oven crackles for pizza night, when everyone grabs slices and eats while standing and chatting in the courtyard. Interiors are minimalist, more about texture than colour: jute rugs in bedrooms; handcrafted ceramics for morning coffees; oversized hammocks for naps, and Portuguese blankets for wrapping up in to watch the sunset. A week here is as much about speeding up with Brandt’s rigorous classes as it is about properly slowing down. Marisa Meltzer

Address: Cocoon, Vila Nova de Milfontes, Portugal Telephone: +1 516 521 0707 Price: Seven-night yoga retreats from £925 Book your stay

TUSCANY, ITALY

In the middle of an evergreen forest, on an extinct volcano that was once sacred to Etruscans, this 13th-century farm is the labour of love of one extremely determined woman. Francesca Bevilacqua bought it in 1989 in a state of total abandonment. After trips to India and a change of diet and lifestyle, she decided in her mid-40s to create a community where people could share her passions. She devoted herself to the study of nutritional science, vegetarianism and alternative healing practices, and the foundations of Ebbio were built. Five years ago her daughter Sibilla untangled herself from a career in fashion and joined the team. She has an intrinsic understanding not only of the essence of her mother’s vision, but also of the way in which its values resonate with her own generation.

So Ebbio has evolved into one of the most soulful wellness retreats of its kind. The restored house has nine bedrooms, filled with antiques, pieces by upcoming artists and natural fabrics, the earthy palette echoing the rolling Tuscan landscape. The space hosts yoga , meditation and creative workshops. You might eat from exquisite Ginori porcelain, but you’re also just as likely to get your hands dirty picking vegetables and tending to the animals. The estate can be foraged for porcini and wild little sprouts, while rich olive oil, fruit and eggs come from the organic farm. Consideration for the surroundings goes without saying here, so composting, greywater reuse and biomass heating are part of the fabric of the place. An authentic agriturismo with sustainable integrity and a big heart. Benedetta Rossi Albini

Address: Podere Ebbio, Strada del Gallinaio, 9, 53035 Monteriggioni SI, Italy Telephone: +39 391 430 7022 Price: Six-night yoga retreats from about £1,330 Book your stay

PARCO DEI SESI

PANTELLERIA, ITALY

The island of Pantelleria , about a 50-minute flight from Sicily , merges southern Italian and northern African flavours, colours and influences. Intrepid international residents cruise around in battered Citroën Méhanis. From almost every point, there are 360-degree sea views, craggy cliffs and domed-roof buildings. Bewitching, filmic, quite unlike any other Mediterranean sun spot. It’s this magic that drew Parisian Margot Guelfi and Milanese-Sicilian Massimiliano Panseca to drop the city whirl for something more meaningful. The couple set up Parco dei Sesi as an organic farm among the megalithic stone villages of an archaeological park.

Traditional dammuso houses have been reimagined with effortless stripped-back style. Thick walls are tactile with bare plaster; vintage furniture from French brocantes decorates bedrooms; in-built stone benches and bed platforms are softened with muted mustard throws; woven lampshades swing in the breeze. Though all of that is really just the backdrop for the food. Chickens scratch around the grounds, and the goats that provide the fresh cheese and milk were a birthday present for ex-model agent Guelfi. Panseca knocks up aperitivos of passito raisin wine, tomatoes from the garden, sardines, capers and rye bread. Don’t expect room service or whippet-fast Wi-Fi. Life here is simpler than that. There’s yoga to take part in, rocky beaches and sparkling bays to scout out and zero-miles feasts for dinner with the owners and other guests, where talk will inevitably turn to the long-term impact of the place, empowering local businesses and reducing plastic usage. It’s an enchanting off-the-map escape where a centuries-old natural way of living is championed as a new adventure. Lauren Amanda Taylor

Address: Parco Dei Sesi, Ovest 95, 91017 Pantelleria TP, Italy Telephone: +39 375 566 0194 Price: Doubles from about £115 Book your stay

FINCA LA DONAIRA

ANDALUCIA, SPAIN

Worlds away from the bright lights of nearby Marbella , this rambling property is a short climb above the rural town of El Gastor into classic Andalucían countryside. Whitewashed streets framed by hanging laundry give way to wooded mountains and gnarled olive groves; Lusitano horses graze along the rust-coloured terrain. Founded on the principles of Rudolf Steiner, the godfather of biodynamic agriculture, 1,500-acre La Dehesa farm practises these methods, guided by the cycles of the sun, moon and stars. The kitchen is led by Fredrik Andersson, a noteworthy figure of the New Nordic movement, who adopts a highly conscientious rendition of farm-to-fork dining; hyper-seasonal vegetables plucked from the earth moments before serving, medicinal-grade honey retrieved from on-site hives and goat’s cheese of the creamiest kind. It is Spanish sunshine on a plate.

The set-up here is not just inspired by its location; integrating with the landscape is the entire point. The central structure is a former cattle stable with nine gorgeously quirky bedrooms, an open kitchen and large living space; warm and familiar yet contemporary and design led. There is a no-key policy, paired with encouragement to explore the far-reaching grounds. The small concierge team build bespoke itineraries; visitors can spend time in the stables with La Donaira’s very own cowboy Seamus Gaffney, embark on a farm tour to learn more about biodynamics, take part in guided stargazing, or pull a book from the thoughtfully curated shelf and unfurl in the spa. A stay here is an informal lesson in rekindling a connection to nature and its rhythms, something that these days feels imperative. Darcie Imbert

Address: Finca La Donaira, Camino de las Minas, 29430 Montecorto, Málaga, Spain Telephone: +34 680 65 44 54 Price: Doubles from about £605 Book your stay

SICILY, ITALY

The Val di Noto, in the south-east, is a fragrant region, rich in history with sandy beaches, archeological sites and nature reserves. On its horizon is the city of Noto , a pearl of Sicilian baroque architecture and named a UNESCO World Heritage Site in 2002. It’s also the home of the island’s first elevated glamping endeavour, an eco -aware hideout created by Elena Cicciù and Giulio Costa – partners in flight from Italy ’s north ( Milan and Vicenza, respectively). The two of them set about turning an abandoned plot of land into an organic farm with 30 acres of citrus, olive, almond and carob trees and aromatic plants. This spirit of sustainability is tangible at Iuta, with five light-footprint, safari-style tented lodges, decked out in only natural materials: chemical-free linen bedding, handmade ceramics and planet-friendly bath products.

The saltwater swimming pool is set among Mediterranean shrubbery and palms. Breakfast is served in the clubhouse, a sunshine-bathed common area with an almost brutalist design. Also available, upon request, are vegetarian lunches prepared by Cicciù. The food is all locally grown; fat lemons, juicy oranges and sweet figs are magicked into cake. And the pace is soporific: strolling among the trees with Tobia and Tigre, the resident dogs; yoga and meditation with a spectacular golden valley view; aperitivos at sundown on the terrace. In the background, there’s nothing but the droning of cicadas. In your mouth, the taste of an almond granita. In your hands, a tattered copy of Il Gattopardo . It is Sicily, distilled. Benedetta Rossi Albini

Address: Iuta, 96012 Bochini Province of Syracuse, Italy Telephone: +39 349 960 4359 Price: One-bedroom lodge from about £160 Book your stay

APFELHOTEL TORGGLERHOF

SOUTH TYROL, ITALY

Empress Elisabeth of Austria , Franz Kafka and Richard Strauss are just a few of the aristocrats and thinkers who flocked to the mountain spa town of Merano during the 19th and 20th centuries, seeking self-care in its restorative waters. Today, a number of established and new properties are re-emphasising this age-old wellness cure as part of more contemplative, eco-conscious retreats with a back-to-nature ethos. At the forefront is Apfelhotel Torgglerhof, a revamped apple farm set in a lush valley. While it has been a family-run guesthouse for more than 50 years, the youngest generation recently orchestrated a radical makeover, merging agriculture and refinement, Alpine tradition and Mediterranean flair. Brother and sister Martin and Maria Pichler chose the Bolzano-based Network of Architecture as their partner, resulting in an edgy, barn-like building with Granny-Smith-green bedrooms, an expanded restaurant and a vegetable garden.

The pièce de résistance is the Tolkien-esque Brunnenhaus spa , blending nearly invisibly into two hobbit-hole slopes. Behind the antique-wood door is a lofty sanctuary, fresh spring water gurgling from its fountain. While the misty peaks are ever-present, the most special views are seen from the sauna, infused with local herbs and apples. Although only finished last year, the architectural temple has already won awards. The hotel is also a place of action, with guests invited to join in with the apple harvest and learn about the production of Martin’s renowned cider. The fruit has cult status here. Expect to fill up on apple prosecco and apple gastronomy – the adage ‘an apple a day keeps the doctor away’ has never been taken more seriously. Charlotte Vertessen

Address: Apfelhotel Torgglerhof, 39010, Saltaus, South Tyrol, Italy Telephone: +39 0473 645 433 Price: Doubles from about £210 Book your stay

GUARDSWELL FARM

PERTHSHIRE, UK

A proper family affair, this 150-acre grassland estate, and its lovely, rough-luxe hideaways, is looked after by the Lamotte and Wilson clans. Great-grandmother Nana founded one of Scotland ’s first milk bars at Inveralmond, and grandfather Robert went from growing herbs in his farmhouse to supplying restaurants across the UK with everything from tarragon to lemon verbena, chives to fennel. It is from these charming stories that Guardswell was born, and now the current incumbents have achieved their dream of creating an escapist space that combines digital detoxing, sustainability and rural experiences. The pared-back farmhouse, cottage and hilltop cabins come with panoramic views over the Carse of Gowrie, Dundee and south Angus, across to north Fife and towards the Bridge of Earn.

The look inside is Scandinavian restraint meets cottagecore – cosy and eco-considered with lots of wood cladding and sheepskins. There are workshops on vegetable growing and wild cooking, plus foraging rambles for the best mushrooms. Spend your days feeding the Hebridean sheep or walking to the giant swings at the highest point of the grounds where you can fly above the patchwork quilt of land and sea. Evenings are for as-good-as-it-gets suppers, cooked on an open fire with regeneratively grown produce picked up from Guardswell’s ‘wee horsebox’ shop, and drinking under the stars on the deck. This Scottish escapade, about an hour from Edinburgh , may be without lochs and turrets and even tartans, but the gentle, homespun, mud-under-the-fingernails ethos makes for a ruddy-cheeked, feel-good long weekend. Isabel Carr

Address: Guardswell Farm, Kinnaird, Perthshire PH14 9QZ Price: One-bedroom cabin from £100. Farmhouse from £350 (sleeps 10) Book your stay

Keep scrolling for more images of the best farm stays in Europe...

Horse riding over the hilltops of Umbria in Italy:

Like this? Now read:

7 brilliant farm stays in the UK

The best eco hotels in the world

The wellness retreats that are helping to protect the planet

Alessia Armenise

Stacey Lastoe

Sarah James

Connor Sturges

Details at a bedroom in Iuta, Sicily

A sitting area at Rosso in Bavaria

A path leads to the main house at Guardswell Farm, Perthshire

A bathroom at Rosso in Bavaria

An open book at Rosso, Bavaria

A ladder resting against a sun-soaked wall at Iuta, Sicily

The living area at Rosso, Bavaria

The table set for supper at Guardswell Farm, Perthshire

The pool at Iuta, Sicily

Breakfast at Cocoon in Alentejo, Portugal

Donkeys roam the grounds at Ebbio in Tuscany

Guests sit down for lunch at Ebbio, Tuscany

The landscape at Finca La Donaira, Andalucia

Lunch at Finca La Donaira, Andalucia in Spain

The grounds of Iuta, Sicily

Breakfast at Iuta, Sicily

The dining room at Apfelhotel Torgglerhof, South Tyrol

Lunch at Apfelhotel Torgglerhof, South Tyrol

The pool at Finca La Donaira, Andalucia

The exterior of Apfelhotel Torgglerhof, South Tyrol

Cocoon's pool in Alentejo, Portugal

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Agricultural Tours

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For more than thirty-five years, we have honed our ability to connect agricultural professionals and students around the globe to unique industry experiences, whether on the farm or in the research lab. From flights and hotels to meals and site visits, Star Destinations is here to arrange all the details so you can focus solely on learning and networking in your field.

We are a proud member of Agricultural Tour Operators International (ATOI) and uphold the organization’s standards for developing tours of the highest quality with the utmost professionalism and expertise.

Our agricultural tours are fully customizable

In an industry as diverse as agriculture, we understand that every group has a distinct area of expertise and a unique set of interests. Our agricultural tours are customized with this in mind to ensure your experience offers maximum impact for your travelers.

A range of agricultural focuses

Visit university research departments at the top agricultural programs in your destination country. Visit experimental plots, walk through the research labs, and view the technical studies firsthand. In the United States, Monsanto, Syngenta, and Pioneer research facilities are all located in the Midwest and offer excellent learning opportunities.

Manufacturing

Tour implement manufacturing plants, visit dealers for private demonstrations, and speak with the top irrigation manufacturers.

Tour dairy cattle operations with high-tech robotic systems or visit beef cattle operations with small and large feed lots. Take an in-depth look at swine operations featuring odor-free confinement facilities or concentrate your tour on poultry or sheep operations.

Visit research facilities and farms to view production of corn, soybeans, wheat, sorghum, rice, cotton, fruit, and a variety of vegetables. Tour a variety of farms ranging from no-till to organic operations and learn more about high-tech precision farming methods.

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Visit a highly successful farm cooperative trading on a global market.

Learn about the latest in wind energy and biofuel technologies utilizing corn, soybeans, or animal waste.

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Looking to attend an industry conference or trade show? Make the most of your time in a new region or country by adding an agricultural tour of the area. Some of our most popular trade show itineraries include:

• The International Livestock Congress is a unique global experience managed through a partnership between the ISEF and the Houston Livestock Show & Rodeo. The conference brings leaders from the livestock and meat industry together to discuss issues of international importance that affect the future of animal agriculture.
• The World Pork Expo is the largest pork-specific trade show in the world, bringing approximately 20,000 US and global pork producers and industry professionals to Des Moines, Iowa, for three days of networking, innovation, and education on a wide range of topics.
• Farm Progress Show annually hosts nearly 600 exhibitors displaying new farm equipment, seed and crop protection products, and many additional supplies and services. With many field demonstrations and seminars, it is an excellent learning opportunity for producers to keep up to date on the newest ag equipment, products, services, and technologies.
• Husker Harvest Days is the world’s largest totally irrigated working farm show. The show features the latest equipment, supplies, and technologies available to today’s producers. Field demonstrations and crop technology exhibits are geared to Nebraska and western Corn Belt agriculture.
• World Dairy  Expo serves as a forum for dairy producers, companies, and other dairy enthusiasts to come together to compete and exchange ideas, knowledge, technology, and commerce. No other dairy event in the world compares!
• AGRITECHNICA is a leading trade fair for agricultural machinery held in Hanover, Germany. For seven days the show hosts 2,900 exhibits and lifts the curtain on the future of crop production. High-caliber manufacturers and service providers fascinate an international audience with brand-new concepts and innovations. Participate in various forums, discussions, and conferences and gain access to emerging markets that bring unparalleled knowledge transfer and insights as well as unique business opportunities.

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Fully experience American ingenuity and spirit by balancing your agricultural tours with a mix of culture and sightseeing. Take in the natural beauty, visit iconic landmarks, and enjoy great dining and entertainment experiences.

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The State Tretyakov Gallery

The State Tretyakov Gallery (usually being called Tretyakovka) is an art gallery in Moscow, specialized in Russian visual arts and it’s one of the world’s biggest collections. The Gallery is named after Pavel Mikhailovich Tretyakov, Moscow merchant and patron of arts, and it’s been bearing his name with proud and gratitude for over a hundred years. In 1856 Tretyakov started his collection by acquiring two works by Russian artists, "Skirmish with Finnish Smugglers" by V.G. Khudyakov and "The Temptation" by N. G. Schilder.

Gallery of European and American Art of the 19th-20th Centuries

Moscow City Center - Tour Duration: 1 hour

The Art Gallery is a section of the Pushkin State Museum of Fine Arts. It's rooms  contain the artworks by masters  of the 19th and 20th centuries:  Art of Romanticism, Realism, Academic and Salon Art, Impressionism, Post-Impressionism, Symbolism, Avant-garde and artistic trends of the 19th century as well as the paintings of Ingres, Delacroix, Corot, Daumier, Courbet, Millet, Monet, Renoir, Cezanne, Gauguin, Van Gogh, Toulouse-Lautrec, Matisse, Picasso, Kandinsky, Chagall, Rodin, Maillol, Bourdelle and other masters of the 19th and 20th centuries.

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EU agri-food trade achieved a record surplus in 2023

EU agri-food trade balance reached its record level in 2023, according to the latest report published today by the European Commission. After a good performance of the EU agri-food trade in 2022 , the most recent report released by the European Commission indicates that the EU agri-food trade balance reached its record level in 2023. EU exports reached €228.6 billion, with EU imports at €158.6 billion in 2023, resulting in a total surplus of €70.1 billion (+22% and €12.8 billion higher than in 2022). This positive balance is mainly due to sustained high prices for EU export products paired with declining world prices for imported products. Key drivers of EU exports included cereal preparations, dairy products, and wine. Regarding imports, the EU continues to experience a trade deficit in certain product categories such as oilseeds and protein crops, fruit and nuts and coffee, tea, cocoa, and spices. With its renowned quality, competitiveness and high level of diversification , the European Union remains the top global trader of agri-food products.

EU agri-food exports reached €228.6 billion in 2023. The EU trades with a large number of countries, with the United Kingdom (UK) being the top destination for EU agri-food exports, accounting for 22% (€51.3 billion). The United States (US) remains the second destination of all EU agri-food exports, even though there was a slight decrease of EU exports there, in particular for spirits and liqueurs.  China is still the third destination absorbing 6% of all EU agri-food export value. However, exports of pigmeat to China decreased by 29% in 2023.  EU agri-food exports to Türkiye (+€683 million, +7%) and Ukraine increased (+€533 million, +18%). Overall, EU agri-food trade remained diversified with an important number of partner countries.

In 2023, the EU exported a wide variety of products, with the top 3 exported product categories by the EU representing close to 30% of total EU agri-food exports. These top three categories were cereal preparations and milling products; dairy products; and wine and wine-based products. Exports of preparations of fruit, nuts and vegetables had the largest increase in value in 2023, with +€1.3 billion (+12%) compared to 2022. It is followed by exports of cereal preparations and milling products (+€1.2 billion, +5%) and confectionary and chocolate (+€1.2 billion, +12%).

EU agri-food imports decreased by 7% in 2023, reaching €158.6 billion. This evolution of the value of EU agri-food imports is related to the evolution of prices of products imported.

Brazil remained the first source of origin, representing 11% of EU agri-food imports in 2023. The UK was the second source, with imports remaining stable. Ukraine remained the third source, with a value of €11.8 billion and 7% of EU imports. The evolution of imports from Ukraine in 2023 has been contrasted across products, but overall, imports level has gone back to 2021 level towards the end of the year. Overall, the top three origins of EU imports represented 28% of total imports, while the EU imported € 1 billion or more from 30 countries, which shows the level of country diversification in EU agri-food imports.

Among other significant evolutions, the largest increase in imports was from Türkiye (+€999 million, +18%) followed by Egypt +€566 million, +41%). Other significant changes were observed with decreases from Argentina (-€2.3 billion, -33%), China (-€1.5 billion, -15%), and Indonesia (-€1.3 billion, -19%).

In 2023, the EU continued to import mostly three categories of products that represented 40% of total EU agri-food imports: (1) fruit and nuts, (2) oilseeds and protein crops and (3) coffee, tea, cocoa and spices. These categories represent between €21 and €22 billion, accounting for 13% to 14% of EU imports. The largest increases in import value in 2023 were for tobacco products (+€1 billion, +27%)  and vegetables (+€793 million, +16% in value).

More insights as well as detailed tables are available below in the latest edition of the monthly EU agri-food trade report.

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• News article
• 13 April 2023

Good performance of EU agri-food trade in 2022 despite challenges

The latest monthly agri-food trade report shows imports and exports of EU agri-food products for the year 2022.

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The economic, national and regional peculiarities of each subject of the Russian Federation will be presented here. Collective expositions of regions of Russia will demonstrate their regional and international cooperation programs, investment projects, best food and drinks. There are planned in the frameworks of this sector business meetings of regional food products manufacturers with wholesale purchasing organizations in Moscow and Moscow region are planned.

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Venue: pavilion 75, halls B, open space

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Farmers encircle EU headquarters in tractors to protest agricultural policies

Teri Schultz

European farmers have staged several protests against agricultural policies recently, the most recent one in Brussels featuring fireworks and liquid manure.

SCOTT SIMON, HOST:

European farmers clashed with police in Brussels this week - the latest in a series of high-profile protests over the past few months. Farmers say they want changes to European Union agricultural policies. Teri Schultz joins us now from Brussels.

Teri, thanks for being with us.

TERI SCHULTZ, BYLINE: Good morning, Scott.

SIMON: What's behind these protests?

SCHULTZ: Well, basically, farmers say their expenses are too high, and the prices they get paid are too low to earn a decent living. So they're determined to pressure officials into changing the laws. This last protest on Tuesday saw hundreds of tractors block the area around European Union headquarters, where agricultural ministers were meeting. Road traffic was absolutely impossible. And even some metro stations were closed as police tried to keep the chaos contained. Let's listen to the scene. And a warning to listeners - it is the sound of an explosion.

(SOUNDBITE OF EXPLOSION)

SCHULTZ: So what you're hearing here is a clash between hundreds of protesters and riot police. There were fireworks being thrown. Farm equipment was spraying liquid manure everywhere. Water cannons were shooting back at the farmers. There was tear gas being sprayed by police. Protesters were burning metro stations. And a couple of months ago, they even toppled a historic statue outside the European Parliament. And law enforcement officers and protesters are regularly injured. So these are pretty big disturbances.

SIMON: What would they like the EU to do or do less of?

SCHULTZ: (Laughter) Both. Complaints differ based on where the farmers are from. But many center on getting the EU to soften environmental regulations to limit competition from outside the bloc, which includes ending negotiations, they demand, for free trade deals with countries in Latin and South America. And as you mentioned, this is a really big one. They want to lower the administrative burden on producers to deal with what they feel are just too many rules.

And another problem cited by some farmers, particularly in the east, is an exemption that's been granted for Ukrainian goods to enter the EU market tariff-free, which, of course, keeps the prices pretty low. And this was to help Ukraine after Russia launched the war. But it's been met with bitter opposition by farmers who say a lot of these goods don't just transit through their territory but stay in their markets.

SIMON: Are the protests working?

SCHULTZ: Well, you know, these protests are getting a lot of attention, and they are getting some concessions. The agricultural lobby is very powerful in Europe, and especially when you've got thousands of farmers and hundreds of tractors blocking everything. Here's Belgian Deputy Prime Minister David Clarinval after that Tuesday meeting when the latest protest occurred. Belgium is currently the rotating EU president, so they chair these meetings. You'll hear him here through an interpreter.

(SOUNDBITE OF ARCHIVED RECORDING)

DAVID CLARINVAL: (Through interpreter) Their voice was clearly heard. The European Commission, the Belgian presidency - all member states are committed to meet the legitimate concerns of our farmers.

SCHULTZ: So far, some countries have passed exemptions from certain taxes, especially on fuel. They've suspended some of the stricter rules on pesticide use. And some have provided more direct financial aid to farmers. But these very disruptive demonstrations also seem to be costing farmers empathy among the general public because - as I can tell you firsthand - they inevitably create a very big, very smelly and dangerous mess.

SIMON: Yes.

SCHULTZ: However, since they seem to be having some impact on decision-makers, I expect them to continue.

SIMON: Well, good luck at those (laughter) demonstrations.

SCHULTZ: (Laughter).

SIMON: Teri Schultz in Brussels. Thanks very much for being with us.

SCHULTZ: You're welcome, Scott.

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A major European nature protection plan stumbles at the final hurdle. ‘How could we give that up?’

Tractors are parked in market square during “a food march” in Kuopio, central Finland, on Friday March 22, 2024 as farmers protest against perceived inequalities in food production profits. (Akseli Muraja/Lehtikuva via AP)

Farmers block a street with their tractors at the Brandenburg Gate during a Farmer’s protest in Berlin, Germany, Friday, March 22, 2024. Signs reading “Lying, Cheating, Stealing, Failing, Government” and “Traffic-Light Government must go”. (AP Photo/Ebrahim Noroozi)

A Farmer’s shirt, boots, pitchfork and broom is seen during a Farmer’s protest in Berlin, Germany, Friday, March 22, 2024. (AP Photo/Ebrahim Noroozi)

Farmers block a street with their tractors at the Brandenburg Gate during a Farmer’s protest in Berlin, Germany, Friday, March 22, 2024. (AP Photo/Ebrahim Noroozi)

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BRUSSELS (AP) — A major European Union plan to better protect nature in the 27-nation bloc and fight climate change was indefinitely postponed Monday, underscoring how farmers’ protests sweeping the continent have had a deep influence on politics.

The deadlock on the bill, which could undermine the EU’s global stature on the issue, came less than three months before the European Parliament election in June.

The member states were supposed to give final approval to the biodiversity bill on Monday following months of proceedings through the EU’s institutional maze. But what was supposed to be a mere rubber stamp has now turned into its possible perpetual shelving.

“How could we give that up? How could we say ‘We decided not to restore nature,’” a disappointed Irish Environment Minister Eamon Ryan said. “Not deliver on the protection of biodiversity is a shocking statement to the rest of the world,” he added, urging diplomatic pressure so that the bill could belatedly still be approved.

The chances of that happening weren’t looking good.

“It is clear to everyone that there is this huge deadlock. And it is not going to be easy to get out of this considering the upcoming elections,” Dutch Climate Minister Rob Jetten said.

The Nature Restoration plan is a part of the EU’s European Green Deal that seeks to establish the world’s most ambitious climate and biodiversity targets, and make the bloc the global point of reference on all climate issues.

The bill is part of an overall project that aims for Europe to become the first climate-neutral continent by 2050 , demanding short and medium-term changes and sacrifices from all parts of society to reap the benefits in a generation.

“If you want to reach climate neutrality, you also have to look in the broader perspective of protecting biodiversity, strengthening the nature in Europe,” Jetten said, stressing that such initiatives were necessary.

Ryan agreed.

“It’s all connected,” he said. “You cannot put climate change to one side and forget nature restoration.”

Even if the plan had a rough ride through the EU’s approval process, the watered-down version was supposed to sail through the final vote.

Under the complicated voting rules, a qualified majority representing 15 of the 27 member states and 65% of the population was needed. It was thought that threshold was safe, until Monday.

“It seems that we don’t have a qualified majority anymore because ... Hungary has changed its vote. We have to understand why they do that,” said Alain Maron, a Belgian regional climate minister who chaired the meeting of the EU environment ministers.

The change of heart follows weeks of relentless protests from farmers across the bloc who have argued that reams of environmental laws governing the way they work are driving them toward bankruptcy at a time when food security and self-sufficiency are becoming essential again as Russia’s war on Ukraine rages on.

“It is very important to keep flexibility for member states,” said Aniko Raisz, Hungary’s environmental minister. When asked if her country could change its position again, Raisz said she “can’t promise anything,” while stressing the importance of the agricultural sector across Europe.

“We have to be realistic, and we have to keep in mind all these sectors,” she said.

Monday’s postponement was the EU’s latest concession in reaction to protests that have affected the daily lives of tens of millions of EU citizens and cost businesses tens of millions of euros because of transportation delays. Others have included shelving legislation on tighter pesticide rules , loosening checks and controls on farms, and requirements to let some land lie fallow.

Under the plan, member states would have to meet restoration targets for specific habitats and species, to cover at least 20% of the region’s land and sea areas by 2030. But quarrels over exemptions and flexibility clauses allowing members to skirt the rules plagued negotiations.

Last month, the bill was adopted in European Parliament by a 329-275 vote with 24 abstentions after the center-right Christian Democratic European People’s Party decided to vote against it. Environmentalists and the Greens group were in rapture, thinking it was the last stumbling block.

Despite the long droughts , big floods and heat waves that have swept through many areas in Europe, the postponement of any vote signals a possible pause on such environmental actions to protect economic competitiveness.

Associated Press climate and environmental coverage receives support from several private foundations. See more about AP’s climate initiative here . The AP is solely responsible for all content.

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• Russia - Eurasia / China

Gypsies - Economy

Subsistence and Commercial Activities. Gypsies were known for their skill as metalworkers, tinsmiths, woodworkers, carpenters, blacksmiths, horse traders and trainers, and in associated occupations. Many Gypsies, especially in Central Asia, work as drovers for collective herds. Many Kalderari still work as tinsmiths, bringing work home to the small settlements near the cities where they live. Work is usually contracted for an entire group ( vortachi ) and the profits shared.

During the Russian civil war (1918-1921) Gypsies supplied the Red Army with cavalry horses and in the spring of 1925 formed the first Gypsy collective farm, Khutor Krikunovo, near Rostov. In 1926 the party decreed that the Union republics should set aside land for Gypsies who wanted to farm. Numerous collectives were set up all around the country over the next decade. In addition, many small Gypsy artels, or manufacturing collectives, were set up in the cities; an example of these collectives are the Tsygpishcheprom (Gypsy food industries) in Moscow. Most of these were eliminated as national cartels in the late 1930s, and there are now no all-Gypsy collective farms. There are, however, Gypsy cooperatives that make and sell shirts and jewelry. Some women work as fortune-tellers or as street merchants.

Gypsies are known as dancers, singers, and musicians. Gypsy choruses were extremely popular in the nineteenth century, and today many ensembles, which are usually built around a family, make a living playing at urban restaurants and for weddings. Some of these groups tour Europe. The Moscow Teatr "Romen" employs only about seventy Gypsies full-time. Russia's popular cireuses employ many Gypsies as performers and as animal keepers and trainers.

Many Gypsies work at the same kinds of jobs as do other people—in offices, factories, and construction and as store managers and gardeners. There are also several doctors, at least one surgeon, several teachers, and lawyers and academics.

Industrial Arts. Many Roma have found applications in construction and industry for their skills as metal workers, blacksmiths, tinsmiths, and woodworkers.

Trade. In pre-Soviet times, nomadic Russian Gypsies, living on the edges of Russian villages and towns, carried on small-scale barter of skilled labor for food and clothing or for payment in money. Today some work as street vendors, selling jewelry, chocolate, cosmetics, cigarettes, and other hard-to-come-by goods at the main bazaars. Such trade— na levo ("on the left": the black market)—was illegal until recently.

Division of Labor. In urban, rural, and nomadic families there are clear-cut work roles for males and females. In the city, men carry out industrial and craft labor, whereas women work as merchants and occasionally as fortune-tellers. Rural and nomadic men are more likely to work with livestock. In urban, assimilated families, women often work outside the home—in industry, construction, medicine, and occasionally as teachers and academics. Like other women in the former Soviet Union, Gypsy women work a second shift at home, doing the cleaning, cooking, laundry, and child care. When a daughter-in-law moves in, she takes on many of the tasks of her husband's mother, allowing the older woman some leisure. Men do much of the shopping.

Land Tenure. Well-defined Gypsy land-tenure patterns are difficult to discern since they were not encouraged to settle or acquire land in czarist times, although there are instances of Gypsy settlement in Ukraine in the nineteenth century. In the first two decades of Soviet power, some Gypsies acquired farms and formed collectives and agricultural ventures.

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