tourist places to eat in singapore

Closest MRT Station: Aljunied. 3. Ya Kun Kaya Toast. As its name suggests, Ya Kun specializes in kaya toast, a popular breakfast dish or snack that's prepared by spreading kaya — a jam made with coconut, eggs, and sugar — between charcoal-grilled or toasted slices of bread.

If you're lucky enough to snag a reservation, order the deep-fried sea cucumber, Teochew raw crabs with roe, pan-fried oyster omelet, and the first-rate pig's stomach soup. Good luck with the ...

Definitely, one of the best restaurants for a casual meal in Singapore. 📍 Gillman Barracks, 9A Lock Rd, Singapore 108926. 3. The Coconut Club. Credit: The Coconut Club. This famous Nasi Lemak eatery reopened on Beach Road in 2022.

There's an entire catalogue of star dishes, but must-orders are the marinated crabs with Shaoxing wine, wok-fried kway teow with XO sauce (from $14), pan-fried oyster omelette ($16), and deep ...

1. Singapore Chinatown. Singapore Chinatown has more hawker centers and places to eat than a tourist could ever wish for. The largest is the Chinatown Complex along Smith Street with over 260 hawker shops! Besides souvenir shops, you'll find a range of stalls for foodies including yum cha, chili crab, and bubble tea.

If chili is not to your taste, black pepper crab is another Singaporean crab creation worth trying. Other popular crab dishes include white pepper crab, salted egg crab, and claypot crab soup with thick white beehoon noodles. Where to try it: Roland Restaurant in Marine Parade is credited with creating chili crab in the 1950s.

Phone: +65 6276 0521. Hours: Daily 10am - 10pm. Among all the great places to eat in Singapore, the hawker centre experience is unique and is almost a must-visit. But I just told you above that most hawker centres are open air, not air-conditioned, and some are not very clean or comfortable.

Samy's Curry. $. Samy's Curry, a third-generation restaurant that opened in the 1950s, continues to be run by the same family today; in fact, you'll find the same well-loved dishes that have been ...

Singapore is home to more dishes than you can eat in a lifetime. From Michelin-starred delicacies and international cuisines to scrumptious creations by homegrown chefs and timeless hawker favourites, this is where you can taste it all. Savour new flavours, new atmospheres, and discover the obsession that goes into crafting every dish.

The Halia, Ginger Garden, Singapore Botanic Gardens, 1 Cluny Road, Singapore 259569. 49. Joie Restaurant. Perched on the rooftop garden of Orchard Central, with views of the city's iconic shopping stretch, Joie (pronounced "joy") takes the modern meat-free route, making it one of the best vegetarian restaurants in Singapore.

EatBook.sg - Local Singapore Food Guide And Review Site. 6. Barbecue Sambal Stingray. Barbecue sambal stingray, AKA ikan bakar, is a popular dish one finds at seafood stalls located in many of Singapore's largest food centres. The dish has its origins in Malaysian and Eurasian cuisine, with Portuguese influences.

The Best Singapore Restaurants At A Glance. Best New Restaurant: Tamba. Best Japanese Restaurant: Zuicho. Best Italian Restaurant: Fico. Best Seafood Restaurant: Marcy's. Best Mediterranean Restaurant: Noa. Best French Restaurant: Odette. Best Farm-To-Table Restaurant: AIR. Best Steak Restaurant: Burnt Ends.

For local favourites. Laksa, the fiery coconut soup of prawns, beansprouts and thick rice noodles, is proper Singapore comfort food, introduced by Peranakans (Straits-Chinese) and now pretty much beloved across the city-state. Debate rages around where to find the best version - everyone has their favourite - but for an authentic ...

One of the best places for roast meats, you can order duck and pork chopped and dished up on platters, on rice or with springy egg noodles. Char siu roast pork belly can be ordered lean or fatty (or both) and plates come with a cleansing bowl of broth. 6 Keong Saik Road, Singapore. 22.

Hong Lim is another authentic Singapore hawker center where almost everything there is good. While in season, there is also a large durian stand worth a taste (and a smell). Come here for: The fried Kway Teow Mee (stall #02-17) and Tai Wah Pork Noodle (stall #02-16) are two popular options ($4-$6 per pax).

Little Island Brewing Co at Changi Village. Beer lovers can head east to rejoice and indulge at Little Island Brewing Co. in Singapore. Chen Ang for Little Island Brewing Co. If you're more of a ...

10. Chile crab at New Ubin Seafood. This iconic Singapore dish is unapologetically turist fodder (most places hand out a cheesy-looking bib as they serve the dish), but locals aren't immune to the allure of a good old chile crab feast. The dish gained popularity in the 1950s, and there are many variations of it.

5. Char Kway Teow. When it comes to stir fried noodles in Singapore, one of the ultimate local favorites is char kway teow, a dish of flat wide rice noodles, stir fried with egg, a sauce of dark soy sauce, shrimp paste, a bit of chili, and often some Chinese sausage and blood cockles to finish it off.

Wild Rocket. One of the best restaurants in Singapore for modern takes on street food. Willin Low gave up a law career to start Wild Rocket in 2005 - and, through it, blaze a trail for modern Singaporean cuisine. The self-taught chef takes street-food favourites and reimagines them in sophisticated ways.

Toast Box is another one of the best places to eat in Singapore specialising in kaya toast. With locations all over the city, you shouldn't have any problems locating one of these modern establishments. The traditional Singaporean dish is on point, they have oat milk and chocolate milk options. There can be quite a queue, but thankfully it ...

Ya Kun Kaya Toast. Sungei Road Laksa. Jian Bo Shui Kueh. 545 Whampoa Prawn Noodle. Joie. 1. Tian Tian Hainanese Chicken Rice - Singaporean's go-to food choice. Tian Tian Hainanese Chicken Rice offers some of the best chicken rice in Singapore.

Best Dining in Singapore, Singapore: See 549,260 Tripadvisor traveller reviews of 12,541 Singapore restaurants and search by cuisine, price, location, and more.

9. NOX - Dine in the Dark. NOX - Dine in the Dark offers an unparalleled dining experience that challenges the senses. As one of the coolest places to eat in Singapore, this establishment situated on Club Street invites guests to embark on a culinary journey in complete darkness.

Tip #3: Rang Mahal. Image credit: Rang Mahal Singapore. An Indian restaurant experience in one of the oldest fine dining restaurants in the capital, established 1971. Rang Mahal, located in the heart of the city, is a leader in Singapore's fine dining scene. Haute Indian cuisine in an elegant ambience, watching chefs at live cooking stations ...

Bak Chor Mee. A popular noodle dish to eat at street-food courts called hawker centers, bak chor mee comes in both dry and soup versions. The noodles are tossed in tangy vinegar and served with sliced pork, minced meat, mushrooms, meatballs, liver, or even deep-fried lard. Bak Kut Teh.

Guang Liang Cooked Food (光亮熟食) Opening Hours: 5:30AM - 12PM. Address: 630 Bedok Reservoir Road, #01-35 Bedok Reservoir Road, Block 630 Market & Food Centre, Singapore 470630. Nearest MRT Station: Kaki Bukit/Bedok North. Blanco Court Kway Chap. Opening Hours: 11AM - 3PM, closed on Mon and Tue.

40 Hands, 78 Yong Saik Street #01-12, Singapore 163078. p. +65 6225 8545. Open Mon - Fri 7am - 7pm, Sat - Sun 7:30am - 7pm. Tong Ah Eating House. Keong Saik Road is a great place to bring out-of-towners; it's the perfect 'hood to demonstrate the old v new juxtaposition that defines so much of Singapore.

Wee Nam Kee Chicken Rice, multiple locations. Loy Kee, Balestier Road (9:30 AM - 10:30 PM) Tian Tian, Maxwell Food Centre (11:00 AM - 8:00 PM) Thomson Road; Tian Tian Hainanese Chicken Rice, Kadayanallur Street; Delicious Boneless Chicken Rice, Katong Shopping Centre. Approximate Cost for Two: SGD 15.